F o o d
A portal dedicated to food and foodways
Introduction
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin and contains essential nutrients such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their metabolisms and have evolved to fill a specific ecological niche within specific geographical contexts.
Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. Humans generally use cooking to prepare food for consumption. The majority of the food energy required is supplied by the industrial food industry, which produces food through intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricultural systems are one of the major contributors to climate change, accounting for as much as 37% of total greenhouse gas emissions. (Full article...)
Cooking, also known as cookery or professionally as the culinary arts, is the art, science and craft of using heat to make food more palatable, digestible, nutritious, or safe. Cooking techniques and ingredients vary widely, from grilling food over an open fire, to using electric stoves, to baking in various types of ovens, reflecting local conditions. Cooking is an aspect of all human societies and a cultural universal.
Preparing food with heat or fire is an activity unique to humans. Archeological evidence of cooking fires from at least 300,000 years ago exists, but some estimate that humans started cooking up to 2 million years ago.
The expansion of agriculture, commerce, trade, and transportation between civilizations in different regions offered cooks many new ingredients. New inventions and technologies, such as the invention of pottery for holding and boiling of water, expanded cooking techniques. Some modern cooks apply advanced scientific techniques to food preparation to further enhance the flavor of the dish served. (Full article...)
El Celler de Can Roca is a restaurant in Girona, Catalonia, Spain opened in 1986 by the Roca brothers, Joan, Josep and Jordi. It was first located next to their parents' restaurant Can Roca, but moved to its current purpose-built building in 2007. It has been received warmly by critics, and holds three Michelin stars. El Celler de Can Roca was ranked the best restaurant in the world by the magazine Restaurant in 2013 and 2015, and was ranked second in 2011, 2012, 2014, and 2018. (Full article...)
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Humans and their hominid relatives have consumed eggs for millions of years. The most widely consumed eggs are those of fowl, especially chickens. People in Southeast Asia began harvesting chicken eggs for food by 1500 BCE. Eggs of other birds, such as ducks and ostriches, are eaten regularly but much less commonly than those of chickens. People may also eat the eggs of reptiles, amphibians, and fish. Fish eggs consumed as food are known as roe or caviar.
Hens and other egg-laying creatures are raised throughout the world, and mass production of chicken eggs is a global industry. In 2009, an estimated 62.1 million metric tons of eggs were produced worldwide from a total laying flock of approximately 6.4 billion hens. There are issues of regional variation in demand and expectation, as well as current debates concerning methods of mass production. In 2012, the European Union banned battery husbandry of chickens. (Full article...)Selected cuisine -
Historically Inuit cuisine, which is taken here to include Greenlandic cuisine, Yup'ik cuisine and Aleut cuisine, consisted of a diet of animal source foods that were fished, hunted, and gathered locally.
In the 20th century the Inuit diet began to change and by the 21st century the diet was closer to a Western diet. After hunting, they often honour the animals' spirit by singing songs and performing rituals. Although traditional or country foods still play an important role in the identity of Inuit, much food is purchased from the store, which has led to health problems and food insecurity. According to Edmund Searles in his article Food and the Making of Modern Inuit Identities, they consume this type of diet because a mostly meat diet is "effective in keeping the body warm, making the body strong, keeping the body fit, and even making that body healthy". (Full article...)Selected ingredient –
Butter is a dairy product made from the fat and protein components of churned cream. It is a semi-solid emulsion at room temperature, consisting of approximately 80% butterfat. It is used at room temperature as a spread, melted as a condiment, and used as a fat in baking, sauce-making, pan frying, and other cooking procedures.
Most frequently made from cow's milk, butter can also be manufactured from the milk of other mammals, including sheep, goats, buffalo, and yaks. It is made by churning milk or cream to separate the fat globules from the buttermilk. Salt has been added to butter since antiquity to help preserve it, particularly when being transported; salt may still play a preservation role but is less important today as the entire supply chain is usually refrigerated. In modern times, salt may be added for taste. Food coloring is sometimes added to butter. Rendering butter, removing the water and milk solids, produces clarified butter, or ghee, which is almost entirely butterfat. (Full article...)
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Roux (/ruː/) is a mixture of flour and fat cooked together and used to thicken sauces. Roux is typically made from equal parts of flour and fat by weight. The flour is added to the melted fat or oil on the stove top, blended until smooth, and cooked to the desired level of brownness. A roux can be white, blond (darker) or brown. Butter, bacon drippings or lard are commonly used fats. Roux is used as a thickening agent for gravy, sauces, soups and stews. It provides the base for a dish, and other ingredients are added after the roux is complete. (Full article...)
Cucurbita (Latin for 'gourd') is a genus of herbaceous fruits in the gourd family, Cucurbitaceae (also known as cucurbits or cucurbi), native to the Andes and Mesoamerica. Five edible species are grown and consumed for their flesh and seeds. They are variously known as squash, pumpkin, or gourd, depending on species, variety, and local parlance. Other kinds of gourd, also called bottle-gourds, are native to Africa and belong to the genus Lagenaria, which is in the same family and subfamily as Cucurbita, but in a different tribe. These other gourds are used as utensils or vessels, and their young fruits are eaten much like those of the Cucurbita species.
Most Cucurbita species are herbaceous vines that grow several meters in length and have tendrils, but non-vining "bush" cultivars of C. pepo and C. maxima have also been developed. The yellow or orange flowers on a Cucurbita plant are of two types: female and male. The female flowers produce the fruit and the male flowers produce pollen. Many North and Central American species are visited by specialist bee pollinators, but other insects with more general feeding habits, such as honey bees, also visit. (Full article...)Selected image –
Selected biography –
B. September 13, 1857 – d. October 13, 1945
Milton Snavely Hershey (September 13, 1857 – October 13, 1945) was an American chocolatier, businessman, and philanthropist.
Trained in the confectionery business, Hershey pioneered the manufacture of caramel, using fresh milk. He launched the Lancaster Caramel Company, which achieved bulk exports, and then sold it to start a new company supplying mass-produced milk chocolate, previously a luxury good. (Full article...)
Did you know (auto-generated) –
- ... that the café C1 Espresso delivers food to customers using pneumatic tubes?
- ... that the island bronze-naped pigeon is a popular food at bars and parties on São Tomé?
- ... that Rosalind Creasy wrote a landmark book on edible landscaping?
- ... that the bondiola sandwich is a popular street food in Argentina?
- ... that a two-year-old food bank contributed 150 semi-trucks of supplies to relief efforts for Hurricane Katrina?
- ... that by 1967, staff at the Home Office were told not to feed Peta morsels of food as she had become "inordinately fat"?
More did you know –
Related portals
Food topics
The following are topics relating to food
Categories
Food list articles
- See also: Lists of foods and Category:Lists of drinks
The following are some Food list articles on Wikipedia:
- American cheeses
- Appellation d'Origine Contrôlée cheeses
- Apple cultivars
- Bacon dishes
- Bacon substitutes
- Basil cultivars
- Breads
- Breakfast beverages
- Breakfast cereals
- Breakfast foods
- British cheeses
- Cakes
- Candies
- Cheeses
- Cheese soups
- Christmas dishes (list)
- Cocktails
- Cookies
- Dishes using coconut milk
- Diets
- Doughnut varieties
- Egg dishes
- Fermented soy products
- Food additives
- Food additives (Codex Alimentarius)
- Foods named after people
- French cheeses
- French dishes
- Fried dough foods
- Fruits
- List of hamburgers
- Herbs and spices
- Hors d'oeuvre
- Indian dishes
- Indian snack foods
- Indonesian dishes
- Italian dishes
- Japanese snacks
- Japanese dishes
- Jewish dishes
- Kebabs
- Korean beverages
- Mango cultivars
- Moroccan dishes
- Pasta
- Pastries
- Philippine snack food
- Pies, tarts and flans
- Poppy seed pastries and dishes
- Potato dishes
- Puddings
- Raw fish dishes
- Rice dishes
- Rolled foods
- Sauces
- Seafood
- Seeds
- Sandwiches
- Snack foods
- Soft drinks by country
- Soul foods and dishes
- Soups
- Stews
- Street foods
- Tapas
- Turkish dishes
- Twice-baked foods
- Vegetable oils
- Vegetables
- Vodkas
Things you can do
Related WikiProjects
Parent project: WikiProject Food and Drink | |
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New articles
Rules | Match log | Results page (for watching) | Last updated: 2024-05-11 19:18 (UTC)
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- Hey Chicken! (edit | talk | history | links | watch | logs | tools) by Luvcraft (talk · contribs · new pages (1)) started on 2024-05-11, score: 10
- Ko Omm (edit | talk | history | links | watch | logs | tools) by Sattwaikyaw (talk · contribs · new pages (1)) started on 2024-05-11, score: 10
- Soumaintrain (cheese) (edit | talk | history | links | watch | logs | tools) by WillBanz (talk · contribs · new pages (1)) started on 2024-05-11, score: 20
- SugarBun (edit | talk | history | links | watch | logs | tools) by The Bangsawan (talk · contribs · new pages (3)) started on 2024-05-11, score: 10
- List of whisky brands in England (edit | talk | history | links | watch | logs | tools) by ChefBear01 (talk · contribs · new pages (4)) started on 2024-05-10, score: 20
- Donut Factory (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (79)) started on 2024-05-10, score: 10
- Causa (restaurant) (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (79)) started on 2024-05-10, score: 10
- Rania (restaurant) (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (79)) started on 2024-05-10, score: 10
- Adams Oyster Company (edit | talk | history | links | watch | logs | tools) by DMVHistorian (talk · contribs · new pages (11)) started on 2024-05-10, score: 10
- Spaghetti alla siracusana (edit | talk | history | links | watch | logs | tools) by JackkBrown (talk · contribs · new pages (2)) started on 2024-05-09, score: 10
- Puffed rice cakes (edit | talk | history | links | watch | logs | tools) by 2003:CA:8718:D68F:4AEE:DFFA:5B34:E259 (talk · contribs · new pages (1)) started on 2024-05-09, score: 30
- Osmotherium (edit | talk | history | links | watch | logs | tools) by LaraPoasting (talk · contribs · new pages (2)) started on 2024-05-09, score: 10
- Fresh Thyme (edit | talk | history | links | watch | logs | tools) by 96.69.249.93 (talk · contribs · new pages (2)) started on 2024-05-09, score: 10
- Chicago Steak Company (edit | talk | history | links | watch | logs | tools) by AbrilTheCarpenter (talk · contribs · new pages (1)) started on 2024-05-09, score: 20
- Berry chantilly cake (edit | talk | history | links | watch | logs | tools) by BaduFerreira (talk · contribs · new pages (11)) started on 2024-05-01, score: 10
- Jason Fuller (edit | talk | history | links | watch | logs | tools) by The Bicycle of Dreams (talk · contribs · new pages (1)) started on 2024-05-08, score: 10
- Nikolay Vereshchagin (edit | talk | history | links | watch | logs | tools) by Kolya Muratov (talk · contribs · new pages (3)) started on 2024-05-07, score: 10
- Cardinal slice (edit | talk | history | links | watch | logs | tools) by Pek (talk · contribs · new pages (19)) started on 2024-05-07, score: 10
- Big Potato Man (edit | talk | history | links | watch | logs | tools) by B3251 (talk · contribs · new pages (39)) started on 2024-05-06, score: 10
- 2024–25 West Ham United F.C. season (edit | talk | history | links | watch | logs | tools) by Egghead06 (talk · contribs · new pages (2)) started on 2024-05-06, score: 10
- Tarte à l'badrée (edit | talk | history | links | watch | logs | tools) by Frankserafini87 (talk · contribs · new pages (4)) started on 2024-05-06, score: 20
- Café Avole (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (79)) started on 2024-05-05, score: 10
- Subric (edit | talk | history | links | watch | logs | tools) by Frankserafini87 (talk · contribs · new pages (4)) started on 2024-05-05, score: 10
- Association of Estonian Food Industry (edit | talk | history | links | watch | logs | tools) by Estopedist1 (talk · contribs · new pages (5)) started on 2024-05-05, score: 20
- Ghost Note Coffee (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (79)) started on 2024-05-05, score: 10
- Integrated Aqua-Vegeculture System (edit | talk | history | links | watch | logs | tools) by Wiki142B (talk · contribs · new pages (1)) started on 2024-05-05, score: 10
- Bark City BBQ (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (79)) started on 2024-05-04, score: 10
- Fava (Greek dish) (edit | talk | history | links | watch | logs | tools) by Lambiam (talk · contribs · new pages (7)) started on 2024-05-04, score: 20
- Mian Nadeem Riaz (edit | talk | history | links | watch | logs | tools) by HRShami (talk · contribs · new pages (9)) started on 2024-05-03, score: 10
- Šumienkový zákusok (edit | talk | history | links | watch | logs | tools) by Aaa000000 (talk · contribs · new pages (4)) started on 2024-05-03, score: 20
- Pudingový koláč (edit | talk | history | links | watch | logs | tools) by Aaa000000 (talk · contribs · new pages (4)) started on 2024-05-03, score: 20
- Michelle Yoo (edit | talk | history | links | watch | logs | tools) by DrThneed (talk · contribs · new pages (23)) started on 2024-05-02, score: 10
- 2009 Peanut Corporation of America recall (edit | talk | history | links | watch | logs | tools) by Isochrone (talk · contribs · new pages (2)) started on 2024-05-02, score: 10
- Biscuit warmer (edit | talk | history | links | watch | logs | tools) by Wallclockticking (talk · contribs · new pages (5)) started on 2024-05-02, score: 10
- Meat jobber (edit | talk | history | links | watch | logs | tools) by GobsPint (talk · contribs · new pages (70)) started on 2024-05-02, score: 10
- Genevoise sauce (edit | talk | history | links | watch | logs | tools) by Frankserafini87 (talk · contribs · new pages (4)) started on 2024-05-02, score: 10
- Meat broker (edit | talk | history | links | watch | logs | tools) by GobsPint (talk · contribs · new pages (70)) started on 2024-05-02, score: 10
- Kolkata biryani (edit | talk | history | links | watch | logs | tools) by খাঁ শুভেন্দু (talk · contribs · new pages (2)) started on 2024-05-02, score: 10
- Branch house (building) (edit | talk | history | links | watch | logs | tools) by GobsPint (talk · contribs · new pages (70)) started on 2024-05-02, score: 20
- Walnut cake with egg yolk glaze (edit | talk | history | links | watch | logs | tools) by Aaa000000 (talk · contribs · new pages (4)) started on 2024-05-01, score: 20
- Tac/Quila (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (79)) started on 2024-05-01, score: 10
- Underage club (edit | talk | history | links | watch | logs | tools) by Wallclockticking (talk · contribs · new pages (5)) started on 2024-05-01, score: 10
- Museum of Toruń Gingerbread (edit | talk | history | links | watch | logs | tools) by Dnaoro (talk · contribs · new pages (3)) started on 2024-05-01, score: 20
- Murau Brewery (edit | talk | history | links | watch | logs | tools) by 0Lucky Luke (talk · contribs · new pages (1)) started on 2024-05-01, score: 10
- Esther Choi (edit | talk | history | links | watch | logs | tools) by MemeDab99 (talk · contribs · new pages (3)) started on 2024-04-30, score: 10
- Greens powder (edit | talk | history | links | watch | logs | tools) by Psywave (talk · contribs · new pages (1)) started on 2024-04-30, score: 10
- Koffi (restaurant) (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (79)) started on 2024-04-30, score: 10
- H. Avard Loomer (edit | talk | history | links | watch | logs | tools) by B3251 (talk · contribs · new pages (39)) started on 2024-04-30, score: 10
- Sherman's Deli & Bakery (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (79)) started on 2024-04-30, score: 10
- Paul B. Wishart (edit | talk | history | links | watch | logs | tools) by Dmarsch (talk · contribs · new pages (2)) started on 2024-04-29, score: 10
- Meat water holding capacity (edit | talk | history | links | watch | logs | tools) by GobsPint (talk · contribs · new pages (70)) started on 2024-04-29, score: 10
- Meat diaper (edit | talk | history | links | watch | logs | tools) by GobsPint (talk · contribs · new pages (70)) started on 2024-04-29, score: 20
- Localis (restaurant) (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (79)) started on 2024-04-29, score: 10
- Kōki Saitō (edit | talk | history | links | watch | logs | tools) by Cynikles (talk · contribs · new pages (1)) started on 2024-04-29, score: 10
- 24 in 24: Last Chef Standing (edit | talk | history | links | watch | logs | tools) by TristanQuinn (talk · contribs · new pages (1)) started on 2024-04-29, score: 10
- La Mejor Bakery (edit | talk | history | links | watch | logs | tools) by BaduFerreira (talk · contribs · new pages (11)) started on 2024-04-29, score: 20
- Wilson Davis (edit | talk | history | links | watch | logs | tools) by Vycl1994 (talk · contribs · new pages (25)) started on 2024-04-28, score: 10
- Sweet Rose Creamery (edit | talk | history | links | watch | logs | tools) by TrademarkedTWOrantula (talk · contribs · new pages (4)) started on 2024-04-28, score: 10
- Hunters Palm Springs (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (79)) started on 2024-04-28, score: 10
- Haitian spaghetti (edit | talk | history | links | watch | logs | tools) by Valereee (talk · contribs · new pages (4)) started on 2024-04-27, score: 10
- Artocarpus styracifolius (edit | talk | history | links | watch | logs | tools) by Ulathijau (talk · contribs · new pages (2)) started on 2024-04-27, score: 10
- Atomo (edit | talk | history | links | watch | logs | tools) by White 720 (talk · contribs · new pages (2)) started on 2024-04-27, score: 30
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