Platter (dinner)

A platter is a large flat dish or plate, typically oval or circular in shape, used for serving a meal or course.

In restaurant terminology, a platter is often a main dish served on a platter with one or more side dishes, such as a salad or french fries.

Notable platters includes the Colombian bandeja paisa, Indian thali or Arabic mixed-meat platters.

See alsoEdit

External linksEdit

  •   The dictionary definition of platter at Wiktionary