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This entry is about the west african spice, known in Nigerian as Uzazi and refers to the seeds of Zanthoxylum tessmannii. It is notable because of it's use in West Africa as a flavouring and because of it's relation to Sichuan Pepper

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Latest comment: 16 years ago1 comment1 person in discussion

This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 16:01, 3 July 2008 (UTC)Reply

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