Talk:Religious significance of rice in India

Did you know nomination

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The following is an archived discussion of the DYK nomination of the article below. Please do not modify this page. Subsequent comments should be made on the appropriate discussion page (such as this nomination's talk page, the article's talk page or Wikipedia talk:Did you know), unless there is consensus to re-open the discussion at this page. No further edits should be made to this page.

The result was: withdrawn by nominator, closed by BorgQueen (talk13:17, 5 February 2023 (UTC)Reply

 
Women cooking rice with jaggery on the morning of the Pongal festival

Created by Nvvchar (talk). Nominated by Nvvchar (talk) at 03:12, 22 January 2023 (UTC).Reply

General: Article is new enough and long enough
Policy: Article is sourced, neutral, and free of copyright problems
Hook: Hook has been verified by provided inline citation
  • Cited:   - Offline/paywalled citation accepted in good faith
  • Interesting:  
Image: Image is freely licensed, used in the article, and clear at 100px.
QPQ: Done.

Overall:   Much needed article on a neglected subject. Well done. BorgQueen (talk) 20:29, 24 January 2023 (UTC)Reply

@Nvvchar and BorgQueen: Lovely article, but my concern is that the wording of the hook is not quite right? The way it is worded now, it could be read to mean "everyone in India celebrates Pongal". Cielquiparle (talk) 06:03, 30 January 2023 (UTC)Reply
User:BorgQueen I have made it now more state specific to Tamil Nadu with this ALT ... that the religious significance of rice in India involves Pongal (festival) held in Tamil Nadu during a morning ceremony by boiling rice with milk and jaggery in clay mudpots?Nvvchar. 07:38, 30 January 2023 (UTC)Reply

  @Nvvchar and BorgQueen: I'm afraid this article has major problems with close paraphrasing; see the talk page. It will need to be almost entirely rewritten before it can be eligible for DYK. Also, one of the principle sources (Kumar 2015) is self-published and unreliable. Sojourner in the earth (talk) 21:33, 31 January 2023 (UTC)Reply

Charran (2011) is also a self-published source — DaxServer (t · m · c) 22:13, 31 January 2023 (UTC)Reply
  • the first source's author is Prashant Kumar and his book has been published by "StreetLib" a well known publishing firm as can be verified in websearch. By mistake I had mentioned the source as unknown. This book source has been extensively used in this article. As regards close paraphrasing, I will make suitable changes. I would like the reviewers to allow a relook.Nvvchar. 14:34, 1 February 2023 (UTC)Reply
I've asked at RSN on this one Wikipedia:Reliable sources/Noticeboard#StreetLibDaxServer (t · m · c) 15:06, 1 February 2023 (UTC)Reply
I have supplemented Charran (2011)'s reference with two more book references with some additional text. Nvvchar. 06:52, 3 February 2023 (UTC)Reply

Close paraphrasing

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This article contains extensive close paraphrasing of its cited sources. I've given a few examples below, but the problem is present throughout the whole article.

Examples of close paraphrasing
  • Source: Jayashankar et al. (2002) state that according to Dr. Richharia, the well-known rice scientist in India, 40,000 varieties of rice had existed in India during the Vedic period. He has estimated that even today 200,000 varieties of rice exist in India.
    Article: According to Richaria, a well known rice scientist, in India, 400,000 varieties of rice existed during the Vedic period, and even at present the number is reported to be 200,000.
  • Source: Rice is vital in the ceremony of Annaprashana, a ritualised first feeding, which is conducted in the baby's sixth or seventh month of life. Mashed boiled rice or a sweet rice pudding called kheer is generally fed to the child accompanied with the chanting of sacred mantras.
    Article: It is also vital in the Annaprashana, a ritualistic first feeding of a child, which is conducted in the child's sixth or seventh month of life. Mashed cooked rice or a sweet rice pudding called kheer is generally fed by the parents to their child with the priest chanting mantras.
  • Source: Rice cultivation rites form an important part in the life of the farmer in Manipur. Agricultural activity is initiated with the rite of Loutaba, when rice, flowers, eight Burma agrimony (Eupatorium birmanicum) buds, sweets, and a handful of rice are offered to the gods with a prayer for protection from all dangers. The farmer prays for a doubling of the previous year's yield.
    Article: In Manipur, in Northeast India, rice cultivation rites form an important part in the life of the farmer. Loutaba is a rite performed for rice before the start of agricultural operations in their fields, in which fistful of rice with flowers, eight Burma agrimony (Eupatorium birmanicum) buds, and sweets are made to gods with the prayer that the yield would be double of the previous year's yield.
  • Source: In Pongal, the day's celebrations include an early morning ceremony of boiling rice with milk and sugar in clay pots, which is allowed to boil over, signifying prosperity.
    Article: In Pongal festival in Tamil Nadu, the day's celebrations include a morning ceremony of boiling rice with milk and jaggery called Sakkarai pongal in Tamil, in clay pots individually or as a community, which is allowed to boil over, signifying prosperity.

Sojourner in the earth (talk) 21:22, 31 January 2023 (UTC)Reply

Thanks. I have made then changes in the artcile.Nvvchar. 06:12, 3 February 2023 (UTC)Reply
The parts I quoted were just examples; there are still many instances of close paraphrasing remaining in the article. Sojourner in the earth (talk) 06:46, 3 February 2023 (UTC)Reply
I would appreacite if you could kindly mention them so that I can make amends. Nvvchar. 06:54, 3 February 2023 (UTC)Reply

A Commons file used on this page or its Wikidata item has been nominated for deletion

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The following Wikimedia Commons file used on this page or its Wikidata item has been nominated for deletion:

Participate in the deletion discussion at the nomination page. —Community Tech bot (talk) 17:15, 2 March 2023 (UTC)Reply