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Latest comment: 5 months ago5 comments2 people in discussion
Plwnt, I'm not sure that second image is an improvement over the first, which is what we had been using. Why do you feel it's a better representation of the dish? Valereee (talk) 11:50, 28 November 2023 (UTC)Reply
The one I used is a better representation the real Karantika, since it's used as a sandwich, we don't eat with a spoon it like the first picture showed Plwnt (talk) 12:06, 28 November 2023 (UTC)Reply
Someone is clearly eating it with a spoon. Valereee (talk) 17:18, 28 November 2023 (UTC)Reply
It also has harissa and cumin in it which are essential, unlike the first one which is plain Plwnt (talk) 12:08, 28 November 2023 (UTC)Reply
This all sounds like original research. Valereee (talk) 17:20, 28 November 2023 (UTC)Reply
Latest comment: 3 months ago2 comments2 people in discussion
Terrum3 and IP, please discuss here instead of reverting. Valereee (talk) 22:01, 30 January 2024 (UTC)Reply
Hello to everyone,
The reason of my revert is that in the included "sources", we talk about kalinti / Calienti which has its own page. This article concerns Karantika, an Algerian chickpea dish originated in Oran. Its origin and history are, I think, well sourced through the article.
I reported this incident, so I thank you for not mentioning me again,
_karantika.jpg)
