Peaches and cream is made by pouring a little cream over sliced peaches. It can also be made adding a spoonful of whipped cream on top of the sliced peaches.[1][2] It is usually served as a dessert, but can also be served for breakfast. It is popular in the USA (especially in the South) and in other countries.[3] It is traditionally served in the summer when peaches are in season.
 Peaches and cream served with chicken and waffles, another Southern dish | |
| Type | Dessert |
|---|---|
| Main ingredients | Peaches, cream |
It is sometimes served at ice cream stands and float shops. Some types of hard candy, such as Creme Savers, also offer a peaches and cream flavor.
See also edit
References edit
- ^ Alexander, Kelly (2013). Peaches. University of North Carolina Press. p. 13. ISBN 9781469601984.
- ^ Matsko Hood, Karen Jean (2014). Peach Delights Cookbook. Whispering Pine Press International. p. 95. ISBN 9781596497788.
- ^ Viviani, Fabio (2017). Fabio's 30-Minute Italian. New York: St. Martin's Press. p. 221. ISBN 9781250109965.
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