Bulz,[1] also called urs de mămăligă, is a Romanian dish prepared by roasting polenta (mămăligă) and cheese in an oven. Bulz is often eaten with sour cream.

A plate of bulz with eggs and bacon

In June 2010, the town of Covasna established the record of the biggest bulz of the world with a length of 50 metres (160 feet). This record was recognized by Guinness World Records.[2]

Serving examples

edit

See also

edit

Notes and references

edit
  1. ^ "Bulz" (in Romanian). dexonline.ro.
  2. ^ "Covasna: Bulz cu mămăligă și brânză de 50 de metri". ziare.com (in Romanian). June 15, 2010. Retrieved July 13, 2024.