Bulz,[1] also called urs de mămăligă, is a Romanian dish prepared by roasting polenta (mămăligă) and cheese in an oven. Bulz is often eaten with sour cream.
![](http://upload.wikimedia.org/wikipedia/commons/thumb/7/72/Bulz_ciobanesc.jpg/200px-Bulz_ciobanesc.jpg)
In June 2010, the town of Covasna established the record of the biggest bulz of the world with a length of 50 metres (160 feet). This record was recognized by Guinness World Records.[2]
Serving examples
edit-
Bulz with egg
-
Bulz and pastramă on a grill
-
Bulz and pastramă on a grill
-
Shepherd's bulz
See also
editNotes and references
edit- ^ "Bulz" (in Romanian). dexonline.ro.
- ^ "Covasna: Bulz cu mămăligă și brânză de 50 de metri". ziare.com (in Romanian). June 15, 2010. Retrieved July 13, 2024.