Kidyo also known as Kulkuls are a sweet food, part of the goodies, Kuswar prepared for the Christmas festival celebrated in Goa and Mangalore, as well as the East Indian Community of Maharashtra.
 Goan Kulkuls | |
| Alternative names | Kulkuls |
|---|---|
| Place of origin | India |
| Associated cuisine | Indian cuisine |
Kulkul is made from maida flour, milk and sometimes eggs, and shaped into the form of small shells and fried in ghee or oil.
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