Forage is a plant material (mainly plant leaves and stems) eaten by grazing livestock.[1] Historically, the term forage has meant only plants eaten by the animals directly as pasture, crop residue, or immature cereal crops, but it is also used more loosely to include similar plants cut for fodder and carried to the animals, especially as hay or silage.[2]

Sorghum grown as forage crop.

While the term forage has a broad definition, the term forage crop is used to define crops, annual or biennial, which are grown to be utilized by grazing or harvesting as a whole crop.[3]

Common forages edit

 
Bull feeding on grass
 
Horse-drawn transport of fodder in Romania
 
Meadow of perennial ryegrass (Lolium perenne)

Grasses edit

Grass forages include:[4][5]

Herbaceous legumes edit

Herbaceous legume forages include:[6]

 
Alfalfa
 
White clover (Trifolium repens)

Tree legumes edit

Tree legume forages include:

 
Sheep with silage

Silage edit

Silage may be composed by the following:[7]

Aquatic feeds edit

Crop residue edit

Crop residues used as forage include:

  • Sorghum
  • Sweet potato vines
  • Corn or soybean
  • Fruit tree by-products stover

Other edit

  • Raphanus sativus var. longipinnatusDaikon radish/"forage radish"[8]

See also edit

References edit

  1. ^ Fageria, N.K. (1997). Growth and Mineral Nutrition of Field Crops. NY, NY: Marcel Dekker. p. 595.
  2. ^ Fageria, N.K. (1997). Growth and Mineral Nutrition of Field Crops. NY, NY: Marcel Dekker. p. 583.
  3. ^ Givens, D. Ian (2000). Forage evaluation in ruminant nutrition. CABI. p. 1. ISBN 978-0-85199-344-7.
  4. ^ Murphy, B. (1998). Greener Pastures On Your Side of the Fence. Colchester, Vermont: Arriba Publishing. pp. 19–20.
  5. ^ Gilman, D. C.; Peck, H. T.; Colby, F. M., eds. (1905). "Pasture" . New International Encyclopedia (1st ed.). New York: Dodd, Mead.
  6. ^ Murphy, B. (1998). Greener Pastures On Your Side of the Fence. Colchester, Vermont: Arriba Publishing. p. 20.
  7. ^ George, J. R. (1994). Extension Publications: Forage and Grain Crops. Dubuque, Iowa: Kendall/Hunt. p. 152.
  8. ^ Jahanzad, E.; Barker, A. V.; Hashemi, M.; Eaton, T.; Sadeghpour, A.; Weis, S. A. (2016). "Nitrogen Release Dynamics and Decomposition of Buried and Surface Cover Crop Residues". Agronomy Journal. American Society of Agronomy (Wiley). 108 (4): 1735–1741. doi:10.2134/agronj2016.01.0001. ISSN 0002-1962. S2CID 88990719.

External links edit

  •   Media related to Forages at Wikimedia Commons