A carimañola is a South American meat-pie in a torpedo-shaped yuca fritter, stuffed with cheese, seasoned ground meat or shredded chicken and fried. It is found in Colombia, Panama and Brazil. They can be accompanied by suero.

Barranquilla - Carimañolas.jpg
A plate of Carimañolas
Region or stateSouth America
Associated national cuisineColombia, Panama, Brazil
Main ingredientsYuca

See alsoEdit