Virgibacillus olivae is a Gram-positive and spore-forming bacterium from the genus of Virgibacillus which has been isolated from waste water from olives from La Roda in Spain.[1][3][2][4][5]
Virgibacillus olivae | |
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Scientific classification | |
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Species: | V. olivae
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Binomial name | |
Virgibacillus olivae Quesada et al. 2007[1]
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Type strain | |
DSM 18098, LMG 23503, strain E308[2] | |
Synonyms | |
Virgibacillus sevillanensis[2] |
References
edit- ^ a b "Virgibacillus". LPSN.
- ^ a b c "Virgibacillus olivae". www.uniprot.org.
- ^ Parker, Charles Thomas; Garrity, George M (1 August 2008). Parker, Charles Thomas; Garrity, George M (eds.). "Taxonomic Abstract for the species". NamesforLife, LLC. doi:10.1601/tx.11130 (inactive 1 November 2024).
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(help)CS1 maint: DOI inactive as of November 2024 (link) - ^ "German Collection of Microorganisms and Cell Cultures GmbH: Details". www.dsmz.de.
- ^ Quesada, T; Aguilera, M; Morillo, JA; Ramos-Cormenzana, A; Monteoliva-Sánchez, M (May 2007). "Virgibacillus olivae sp. nov., isolated from waste wash-water from processing of Spanish-style green olives". International Journal of Systematic and Evolutionary Microbiology. 57 (Pt 5): 906–10. doi:10.1099/ijs.0.64550-0. PMID 17473231.