More.coffy, you are invited to the Teahouse! edit

 

Hi More.coffy! Thanks for contributing to Wikipedia.
Be our guest at the Teahouse! The Teahouse is a friendly space where new editors can ask questions about contributing to Wikipedia and get help from experienced editors like Dathus (talk).

We hope to see you there!

Delivered by HostBot on behalf of the Teahouse hosts

22:02, 22 June 2017 (UTC)

"Rounds" in British pubs edit

Hi More.coffy. I spotted your comment about the reference desks and thought I'd just say a little about "rounds". This was central to traditional pub culture. When a small group – say three to six – went drinking, each member in turn would offer to go to the bar and buy a "round" of drinks for the whole group whenever the previous round was nearly finished. Of course anyone could refuse a drink in any round, but all in the group were expected to "get a round in" at some stage. The custom still goes on, but is less prevalent now as many pubs that were beer-drinking dens have closed, and others have converted to be more like restaurants with a bar attached, largely attended by families.

Is this for something you're writing for Wikipedia? A fascinating assembly of detail on British pub culture at a time when there was almost a pub on every street corner can be found, if you can get hold of it, in Mass-Observation, The Pub and the People, London, Gollancz, 1943; reprinted Seven Dials Press, 1971. Hope this is of some help: Bhunacat10 (talk), 23:59, 24 January 2019 (UTC)Reply

Thank you for your comment, User:Bhunacat10. In particular for the book recommendation: I hope to chase this up some time. I knew that this was how things were, down to perhaps the 1970s, but I wasn't sure of whether or how it had continued. Back in the 1970s, I think it was pretty much expected. (Assuming a peer group, of course. Family groups, boss and deputy, and so on, would surely have been different.) I really have no idea of the 80s and beyond. Surely it wouldn't have just--click!--changed: it would have changed faster in some areas, slower in others; quickly among some circles of people, slowly in others. But I've no idea when or how radically it changed, or what it changed to.
You and I, who don't know each other, meet for the first time on a station platform, chatting as we wait for the train. We're told that the next train will come an hour later; we roll our eyes, curse, and together go to a nearby pub to kill time more pleasantly. Each of us thinking that an hour could be too long for a single drink (but then again it might not), we enter the pub, we go to the slightly cheaper bar, and.....what happens next?
I have to confess, the question was/is just from idle curiosity. Perhaps it shouldn't have been. I'm ill-equipped to improve the article on pubs, but I'm open to other editing suggestions. More.coffy (talk) 04:48, 25 January 2019 (UTC)Reply

Thanks for your recent edits on various cyclists. edit

Your help is appreciated! Jacona (talk) 13:09, 26 January 2019 (UTC)Reply

Thank you, Jacona. You might notice that since you wrote your comment above I've added a few more people to Category:Ultra-distance cyclists. More.coffy (talk) 04:20, 28 January 2019 (UTC)Reply
I do plan on stalking your edits, because I love 'em! Jacona (talk) 12:49, 28 January 2019 (UTC)Reply

Disambiguation link notification for January 29 edit

Hi. Thank you for your recent edits. An automated process has detected that when you recently edited Golden Book of Cycling, you added a link pointing to the disambiguation page Eileen Sheridan (check to confirm | fix with Dab solver). Such links are usually incorrect, since a disambiguation page is merely a list of unrelated topics with similar titles. (Read the FAQ • Join us at the DPL WikiProject.)

It's OK to remove this message. Also, to stop receiving these messages, follow these opt-out instructions. Thanks, DPL bot (talk) 09:20, 29 January 2019 (UTC)Reply