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If you have any questions, please don't hesitate to contact me on my talk page. Adam (Wiki Ed) (talk) 02:04, 18 October 2016 (UTC)Reply

Guadalajara

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One of the drinks that is popular in Guadalajara is Tejuino, a refreshing drink that contains a corn fermented base with sugarcane, lime, salt, and chili powder.


http://vive.guadalajara.gob.mx/es/qu%C3%A9-comer?p=706


The Danza de los Tastoanes is an event hosted annually on July 25th at the Municipal President’s building, where the folklore dancers perform one of the oldest traditional dances and combat battle performance to honor the combats against the Spanish.


http://vive.guadalajara.gob.mx/es/historia-y-tradiciones/fiestas-y-tradiciones?p=659


The Expo Ganadera is an event hosted annually in the month of October where people from all over the country attend to display the best examples of breed and their quality that is produced in Jalisco. The event also works to promote technological advances for agriculture. The event also has separate sections for the authentic Mexican cuisine, exhibitions of livestock, charreria and other competitions that display the Jalisco traditions.


http://www.ugrj.org.mx/index.php?option=com_content&task=view&id=144&Itemid=238


Jericallas are a typical Guadalajara dessert that is similar to flan, that was created to give children proper nutrients while it being delicious. It is made with eggs, milk, sugar, vanilla, and cinnamon and baked in the oven where it is broiled to the point that a layer of burnt layer is produced. The burnt layer at the surface is what makes this dessert special and delicious.


http://zonaguadalajara.com/el-origen-de-la-jericalla/

Csalaz5 (talk) 05:28, 14 November 2016 (UTC)Reply