References edit

  • Burns, Melinda (10 February 2010). "The Story of P(ee)". Miller-McCune. Retrieved 2 February 2012.
  • Cordell, Dana; Drangert, Jan-Olof; White, Stuart (May 2009). "The story of phosphorus: Global food security and food for thought". Global Environmental Change. 19 (2). Elsevier: 292–305. doi:10.1016/j.gloenvcha.2008.10.009.
  • Gilbert, Natasha (8 October 2009). "The disappearing nutrient". Nature. 461 (7265): 716–718. doi:10.1038/461716a. PMID 19812648.
  • Leigh, G. J. (2004). The World's Greatest Fix: A History of Nitrogen and Agriculture. Oxford University Press. ISBN 0-19-516582-9.
  • Lewis, Leo (23 June 2008). "Scientists warn of lack of vital phosphorus as biofuels raise demands" (PDF). Times Online.
  • Neset, Tina-Simone S.; Cordell, Dana (2011). "Global phosphorus scarcity: identifying synergies for a sustainable future". Journal of the Science of Food and Agriculture. 92 (1): 2–6. doi:10.1002/jsfa.4650. PMID 21969145.
  • Pollan, Michael (11 April 2006). The Omnivore's Dilemma: A Natural History of Four Meals. Penguin Press. ISBN 1-59420-082-3.
  • Skaggs, Jimmy M. (May 1995). The Great Guano Rush: Entrepreneurs and American Overseas Expansion. St. Martin's Press. ISBN 0-312-12339-6.
  • Udawatta, Ranjith P.; Henderson, Gray S.; Jones, John R.; Hammer, David (2011). "Phosphorus and nitrogen losses in relation to forest, pasture and row-crop land use and precipitation distribution in the midwest usa". Journal of Water Science. 24 (3): 269–281.
  • Sutton, M.A.; Bleeker, A.; Howard, C.M.; et al. (2013). Our Nutrient World: The challenge to produce more food and energy with less pollution. Centre for Ecology and Hydrology, Edinburgh on behalf of the Global Partnership on Nutrient Management and the International Nitrogen Initiative. ISBN 978-1-906698-40-9. {{cite book}}: Explicit use of et al. in: |last4= (help); External link in |title= (help)

Further reading edit