Template:Did you know nominations/Red yeast rice

The following is an archived discussion of the DYK nomination of the article below. Please do not modify this page. Subsequent comments should be made on the appropriate discussion page (such as this nomination's talk page, the article's talk page or Wikipedia talk:Did you know), unless there is consensus to re-open the discussion at this page. No further edits should be made to this page.

The result was: promoted by Cwmhiraeth (talk) 05:46, 6 September 2019 (UTC)

Red yeast rice

Rice fermented with Monascus purpureus turns red.
Rice fermented with Monascus purpureus turns red.
  • Reviewed: Per lists on my Talk page, to date I have reviewed seven DYKs and this is my seventh nomination, so ahead of the requirement. Last one reviewed was Oriental Basin pocket gopher

Improved to Good Article status by David notMD (talk). Self-nominated at 12:25, 17 August 2019 (UTC).

  • Review: The article got the GA tag on 15th August, and was nominated on 17th August, within the stipulated time period. The article as per its GA status and a look over is well referenced and edited. The QPQ requirement is met. The image is clear and is licensed aptly.
  • However I would just like to suggest phrasing a hook that is simpler to read. Also the caption and the hook convey the same information so a certain amount of duplicity is happening. Maybe a shorter more concise hook? This is just a suggestion to have an ALT hook and by no means a striking off of the first hook. DiplomatTesterMan (talk) 02:33, 23 August 2019 (UTC)
  • ALT1 and ALT2 now provided (above). The initial hook was written before the decision to add the picture. David notMD (talk) 19:16, 23 August 2019 (UTC)