Talk:Spanish rice

Latest comment: 2 years ago by RMCD bot in topic Move discussion in progress

Carrots

edit

I've had a ton of Mexican rice over the years, and it has often not contained carrots. I've also made a lot of it, and steamed it rather than roasting it in a pan.rich 10:43, 25 December 2006 (UTC)Reply

Recipe

edit

Recipes belong over on Wikibooks:Cookbook - they are specifically excluded from Wikipedia (see WP:ISNOT#HOWTO) and should be transwikied to the Cookbook. Would there be much left of this article once the recipe was moved? FlagSteward 19:34, 26 September 2007 (UTC)Reply

-->recipe added to Mexican rice wikicookbook —Preceding unsigned comment added by 87.64.192.75 (talk) 11:45, 12 October 2007 (UTC)Reply

Cooked or dry?

edit

Quote: Mexican rice is white rice roasted in a skillet with garlic and onions until light brown' ... would that be cooked rice or dry rice? Thanks, Maikel (talk) 08:56, 10 August 2009 (UTC)Reply

Move discussion in progress

edit

There is a move discussion in progress on Talk:Mexican rice which affects this page. Please participate on that page and not in this talk page section. Thank you. —RMCD bot 22:49, 19 April 2022 (UTC)Reply