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Sohan (Persian: سوهان‎) is a traditional Persian saffron brittle toffee made in Iran. Its ingredients consist of wheat sprout, flour, egg yolks, rose water, sugar, butter or vegetable oil, saffron, cardamom, and slivers of almond and pistachio.[citation needed]

Sohan
Sohan Box.JPG
Pieces of sohan in a modern metal tin
TypeCookie
Place of origin Iran
Region or stateQom
Main ingredientswheat sprout, flour, egg yolks, rose water, sugar, butter or vegetable oil, saffron, cardamom, almond, pistachio or peanuts[citation needed]
Sohan of Qom

See alsoEdit

ReferencesEdit

  • Ramazani, Nesta (1997). Persian Cooking: A Table Of Exotic Delights. Ibex Publishers, Inc. p. 296. ISBN 978-0-936347-77-6.:232