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Russula violeipes, commonly known as the velvet brittlegill, is a species of fungus in the family Russulaceae. It was described by French mycologist Lucien Quélet in 1898.[2] An edible mushroom,[3] it is found in Asia and Europe.[4]
| Russula violeipes | |
|---|---|
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Scientific classification 
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| Domain: | Eukaryota |
| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Agaricomycetes |
| Order: | Russulales |
| Family: | Russulaceae |
| Genus: | Russula |
| Species: | R. violeipes
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| Binomial name | |
| Russula violeipes Quél. (1898)
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| Synonyms[1] | |
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References
edit- ^ "Russula violeipes Quél., Comptes Rendus de l´Association Française pour l´Avancement des Sciences, 26 (2): 450, 1898". MycoBank. International Mycological Association. Retrieved 2013-05-13.
- ^ Quélet L. (1898). "Quelques espèces critiques ou nouvelles pour la Flore mycologique de France". Compte Rendu de l'Association Française pour l'Avancement des Sciences (in French). 26 (2): 446–52.
- ^ Boa E. (2004). Wild Edible Fungi: A Global Overview of Their Use and Importance to People. Non-Wood Forest Products. Vol. 17. Food & Agriculture Organization of the UN. p. 139. ISBN 92-5-105157-7.
- ^ Zhishu B, Zheng G, Taihui L (1993). The Macrofungus Flora of China's Guangdong Province (Chinese University Press). New York, New York: Columbia University Press. p. 521. ISBN 962-201-556-5.
External links
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