Pizza Studio is a Los Angeles–based pizza franchise founded in 2013 by entrepreneur and former venture capitalist, Samit Varma. The fast-casual concept allows diners to create their own pizzas using four types of dough and a number of vegetables, meats, and cheeses that employees help put together in front of the customer. The pizzas are cooked in about three minutes in a self-ventilating conveyor oven.
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| Company type | Private |
|---|---|
| Industry | Restaurants |
| Founded | 2013 |
| Headquarters | Los Angeles |
Number of locations | U.S.: 15[1] Philippines: 1 Canada: 8 Brazil: 2 |
Area served | United States Brazil Canada Philippines |
| Website | pizzastudio.com |
The chain currently has stores in Arizona, New York, Kansas, Utah and California, with over 250 others in development throughout the United States.[2]
Their first branch in Asia is located in the Uptown Parade of Bonifacio Global City in the Philippines. Exclusive Filipino Cuisine flavors were introduced like Sisig and Chicken Inasal.[3]
References edit
- ^ "Pizza Studio - Location". Pizzastudio.com. Retrieved 8 January 2019.
- ^ Pape, Allie (August 12, 2013). "The Pizza Studio Opening 25 Bay Area Locations". Sf.eater.com. Vox Media.
- ^ Yu, Henna (August 3, 2017). "New Restaurant Alert: Pizza Studio at Uptown Parade, Uptown Bonifacio". Spot.ph. Retrieved 8 January 2019.
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