A pipette (sometimes spelled pipet) is a laboratory tool commonly used in chemistry, biology and medicine to transport a measured volume of liquid, often as a media dispenser. Pipettes come in several designs for various purposes with differing levels of accuracy and precision, from single piece glass pipettes to more complex adjustable or electronic pipettes. Many pipette types work by creating a partial vacuum above the liquid-holding chamber and selectively releasing this vacuum to draw up and dispense liquid. Measurement accuracy varies greatly depending on the style.
The first simple pipettes were made in glass, such as Pasteur pipettes. Large pipettes continue to be made in glass; others are made in squeezable plastic for situations where an exact volume is not required.
The first micropipette was patented in 1957 by Dr Heinrich Schnitger (Marburg, Germany). The founder of the company Eppendorf, Dr. Heinrich Netheler, inherited the rights and started the commercial production of micropipettes in 1961.
The adjustable micropipette is a Wisconsin invention developed through interactions among several people, primarily inventor Warren Gilson and Henry Lardy, a professor of biochemistry at the University of Wisconsin–Madison.
Although specific descriptive names exist for each type of pipette, in practice any type of pipette will merely be referred to as a "pipette" and the desired device will be obvious from context. Sometimes, pipettes that dispense between 1 and 1000 μl are distinguished as micropipettes, while macropipettes dispense greater volumes.
Air displacement micropipettesEdit
Air displacement micropipettes are a type of adjustable micropipette that deliver a measured volume of liquid; depending on size, it could be between about 0.1 µl to 1000 µl (1 ml). These pipettes require disposable tips that come in contact with the fluid. The four standard sizes of micropipettes correspond to four different disposable tip colors:
|Pipette type||Volumes (μL)||Tip color|
These pipettes operate by piston-driven air displacement. A vacuum is generated by the vertical travel of a metal or ceramic piston within an airtight sleeve. As the piston moves upward, driven by the depression of the plunger, a vacuum is created in the space left vacant by the piston. The liquid around the tip moves into this vacuum (along with the air in the tip) and can then be transported and released as necessary. These pipettes are capable of being very precise and accurate. However, since they rely on air displacement, they are subject to inaccuracies caused by the changing environment, particularly temperature and user technique. For these reasons this equipment must be carefully maintained and calibrated, and users must be trained to exercise correct and consistent technique.
The micropipette was invented and patented in 1960 by Dr. Heinrich Schnitger in Marburg, Germany. Afterwards, the co-founder of the biotechnology company Eppendorf, Dr. Heinrich Netheler, inherited the rights and initiated the global and general use of micropipettes in labs. In 1972, the adjustable micropipette was invented at the University of Wisconsin-Madison by several people, primarily Warren Gilson and Henry Lardy.
Micropipettes brands include Gilson, ErgoOne, Eppendorf, Hamilton, Rainin, Drummond, BrandTech, Oxford, Hirschmann, Biohit, Labnet, Nichiryo, Socorex, Corning, VistaLab, Thermo, Jencons, Vertex, Handypett, Microlit and Pricisexx.
Types of air displacement pipettes include:
- adjustable or fixed
- volume handled
- Single-channel, multi-channel or repeater
- conical tips or cylindrical tips
- standard or locking
- manual or electronic
Irrespective of brand or expense of pipette, every micropipette manufacturer recommends checking the calibration at least every six months, if used regularly. Companies in the drug or food industries are required to calibrate their pipettes quarterly (every three months). Schools which are conducting chemistry classes can have this process annually. Those studying forensics and research where a great deal of testing is commonplace will perform monthly calibrations.
Positive displacement pipetteEdit
These are similar to air displacement pipettes, but are less commonly used and are used to avoid contamination and for volatile or viscous substances at small volumes, such as DNA. The major difference is that the disposable tip is a microsyringe (plastic), composed of a plunger which directly displaces the liquid.
The chuck which will be used to move the plunger
Volumetric pipettes or bulb pipette allow the user to measure a volume of solution extremely precisely (precision of four significant figures). These pipettes have a large bulb with a long narrow portion above with a single graduation mark as it is calibrated for a single volume (like a volumetric flask). Typical volumes are 10, 25, and 50 mL. Volumetric pipettes are commonly used to make laboratory solutions from a base stock as well as prepare solutions for titration.
Graduated pipettes are a type of macropipette consisting of a long tube with a series of graduations, as on a graduated cylinder or burette, to indicate different calibrated volumes. They also require a source of vacuum; in the early days of chemistry and biology, the mouth was used. The safety regulations included the statement: "Never pipette by mouth KCN, NH3, strong acids, bases and mercury salts". Some pipettes were manufactured with two bubbles between the mouth piece and the solution level line, to protect the chemist from accidental swallowing of the solution.
Pasteur pipettes are plastic or glass pipettes used to transfer small amounts of liquids, but are not graduated or calibrated for any particular volume. The bulb is separate from the pipette body. Pasteur pipettes are also called teat pipettes, droppers, eye droppers and chemical droppers. The proper handling of the pipettes is by holding the rubber bulb between the thumb and index finger and controlling the glass by holding it between the ring finger and the pinky. The middle finger is not used.
Transfer pipettes, also known as Beral pipettes, are similar to Pasteur pipettes but are made from a single piece of plastic and their bulb can serve as the liquid-holding chamber.
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Pipetting syringes are hand-held devices that combine the functions of volumetric (bulb) pipettes, graduated pipettes, and burettes. They are calibrated to ISO volumetric A grade standards. A glass or plastic pipette tube is used with a thumb-operated piston and PTFE seal which slides within the pipette in a positive displacement operation. Such a device can be used on a wide variety of fluids (aqueous, viscous, and volatile fluids; hydrocarbons; essential oils; and mixtures) in volumes between 0.5 mL and 25 mL. This arrangement provides improvements in precision, handling safety, reliability, economy, and versatility. No disposable tips or pipetting aids are needed with the pipetting syringe.
Van Slyke pipetteEdit
A special pipette used in measuring viscous fluid such as whole blood. Common in medical technology laboratory setups together with other pipettes. Invented by Friedrich Wilhelm Ostwald, a Baltic German Chemist and later refined by Otto Folin, an American chemist.
These are used to physically interact with microscopic samples, such as in the procedures of microinjection and patch clamping. Most micropipettes are made of borosilicate, aluminosilicate or quartz with many types and sizes of glass tubing being available. Each of these compositions has unique properties which will determine suitable applications.
Glass micropipettes are fabricated in a micropipette puller and are typically used in a micromanipulator.
A recent introduction into the micropipette field integrates the versatility of microfluidics into a freely positionable pipette platform. At the tip of the device a localized flow zone is created, allowing for constant control of the nanoliter environment, directly in front of the pipette. The pipettes are made from polydimethylsiloxane (PDMS) which is formed using reactive injection molding. Interfacing of these pipettes using pneumatics enables multiple solutions to be loaded and switched on demand, with solution exchanged times of 100ms.
Invented by Alar Ainla, currently situated in the Biophysical Technology Lab at Chalmers University of Technology in Sweden.
Extremely low volume pipettesEdit
A zeptoliter pipette has been developed at Brookhaven National Laboratory. The pipette is made of a carbon shell, within which is an alloy of gold-germanium. The pipette was used to learn about how crystallization takes place.
Pipette recalibration is an important consideration in laboratories using these devices. It is the act of determining the accuracy of a measuring device by comparison with NIST traceable reference standards. Pipette calibration is essential to ensure that the instrument is working according to expectations and as per the defined regimes or work protocols. Pipette calibration is considered to be a complex affair because it includes many elements of calibration procedure and several calibration protocol options as well as makes and models of pipettes to consider.
Posture and InjuriesEdit
Proper pipetting posture is the most important element in establishing good ergonomic work practices. During repetitive tasks such as pipetting, maintaining body positions that provide a maximum of strength with the least amount of muscular stress is important to minimize the risk of injury. A number of common pipetting techniques have been identified as potentially hazardous due to biomechanical stress factors. Recommendations for corrective pipetting actions, made by various US governmental agencies and ergonomics experts, are presented below.
- Winged elbow pipetting
- Technique: elevated, “winged elbow”. The average human arm weighs approximately 6% of the total body weight. Holding a pipette with the elbow extended (winged elbow) in a static position places the weight of the arm onto the neck and shoulder muscles and reduces blood flow, thereby causing stress and fatigue. Muscle strength is also substantially reduced as arm flexion is increased.
- Corrective action: Position elbows as close to the body as possible, with arms and wrists extended in straight, neutral positions (handshake posture). Keep work items within easy reach to limit extension and elevation of arm. Arm/hand elevation should not exceed 12” from the worksurface.
- Over rotated arm pipetting
- Technique: Over-rotated forearm and wrist. Rotation of the forearm in a supinated position (palm up) and/or wrist flexion increases the fluid pressure in the carpal tunnel. This increased pressure can result in compression of soft tissues like nerves, tendons and blood vessels, causing numbness in the thumb and fingers.
- Corrective action: Forearm rotation angle near 45° pronation (palm down) should be maintained to minimize carpal tunnel pressure during repetitive activity.
- Clenched fist pipetting
- Technique: Tight grip (clenched fist). Hand fatigue results from continuous contact between a hard object and sensitive tissues. This occurs when a firm grip is needed to hold a pipette, such as when jamming on a tip, and results in diminished hand strength.
- Corrective action: Use pipettes with hooks or other attributes that allow a relaxed grip and/or alleviate need to constantly grip the pipette. This will reduce tension in the arm, wrist and hand.
- Thumb plunger pipetting
- Technique: Concentrated area of force (contact stress between a hard object and sensitive tissues). Some devices have plungers and buttons with limited surface areas, requiring a great deal of force to be expended by the thumb or other finger in a concentrated area.
- Corrective action: Use pipettes with large contoured or rounded plungers and buttons. This will disperse the pressure used to operate the pipette across the entire surface of the thumb or finger, reducing contact pressure to acceptable levels.
- Incorrect posture can have a strong impact on available strength arm strength pipetting
- Technique: elevated arm. Muscle strength is substantially reduced when arm flexion is increased.
- Corrective action: Keep work items within easy reach to limit extension and elevation of arm. Arm/hand elevation should also not exceed 12” from the worksurface.
- Elbow strength pipetting
- Technique: Elbow flexion or abduction. Arm strength diminishes as elbow posture is deviated from a 90° position.
- Corrective action: Keep forearm and hand elevation within 12” of the worksurface, which will allow the elbow to remain near a 90° position.
Unlike traditional axial pipettes, ergonomic pipetting can affect posture and prevent common pipetting injuries such as carpal tunnel syndrome, tendinitis and other musculoskeletal disorders. To be "ergonomically correct" significant changes to traditional pipetting postures are essential, like: minimizing forearm and wrist rotations, keeping a low arm and elbow height and relaxing the shoulders and upper arms.
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