Josep Roca i Fontané (born 26 August 1966, Girona, Spain) is the sommelier of the restaurant El Celler de Can Roca.
Josep Roca i Fontané | |
|---|---|
 | |
| Born | 26 August 1966 |
He co-owns El Celler de Can Roca with his other two brothers.[1]
Acknowledgments
edit- 2022. Beronia World's Best Sommelier Award, by The World's 50 Best Restaurants.
Publications
edit- El Celler de Can Roca, by Joan, Josep and Jordi Roca. In Catalan, Spanish and English.
See also
editReferences
edit- ^ Minder, Raphael (2014-07-15). "Away From Home but Not the Kitchen". The New York Times. ISSN 0362-4331. Retrieved 2025-03-10.