The Eastern Mediterranean denotes the countries geographically to the east of the Mediterranean Sea (Levantine Seabasin). The Eastern Mediterranean populations share not only geographic position but also cuisine, certain customs, and a long, intertwined history.
This eastern Mediterranean region is commonly interpreted in two ways:
The countries and territories of the Eastern Mediterranean include Cyprus, Greece, Lebanon, Syria, Palestine, Israel, Turkey, Egypt, Libya, and Jordan. The countries under the term North-eastern Mediterranean could sometimes include Albania, Bosnia and Herzegovina, Bulgaria, Croatia, Greece (usually included within Eastern Mediterranean countries) Slovenia, Macedonia, Serbia, Montenegro, Romania, and Ukraine.
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