Dim sum is a Chinese light meal or brunch, eaten sometime from morning–to–early-afternoon with family or friends. Dim sum consists of a wide spectrum of small dishes, from sweet to salty. It has combinations of meats, vegetables, seafoods, and fruits. It is usually served on a small dish, depending on the type of dim sum.
Pages in category "Dim sum"
The following 47 pages are in this category, out of 47 total. This list may not reflect recent changes (learn more).