Baursak - is the Kazakh national cuisine.In every kazakh table must be baursaks.It is like a american donuts but in another shape(circkle,square)Baursaks are found in Kyrgyz,Tatar,Bashkir,Nogai.
Ingredients for tasty baursaks:seed-oil,1 egg,sour cream, flour,dry yeast,warm water, sugar and salt.Sour cream can be replaced with bacon or mayonnaise.Basically Baursaks are made in different regions differently.
[[Category:Uzbekistani cuisine]]
[[Category:Tatar cuisine]]
[[Category:Mongolian cuisine]]
[[Category:Bashkir cuisine]]
[[Category:Kazakhstani cuisine]]