The Pacific angelshark, Squatina californica, is a species of angel shark, family Squatinidae, found in the eastern Pacific Ocean from Alaska to the Gulf of California, and from Ecuador to Chile, although those in the Gulf of California and southeastern Pacific may in fact be separate species. The Pacific angelshark inhabits shallow, coastal waters on sandy flats, usually near rocky reefs, kelp forests, or other underwater features. This species resembles other angel sharks in appearance, with a flattened body and greatly enlarged pectoral and pelvic fins. Characteristic features of this shark include a pair of cone-shaped barbels on its snout, angular pectoral fins, and a brown or gray dorsal coloration with many small dark markings. It attains a maximum length of 1.5 m (4.9 ft).
An ambush predator, Pacific angelsharks conceal themselves on the sea floor and wait for approaching prey, primarily bony fishes and squid. Prey are targeted visually and, with a quick upward thrust of the head, snatched in protrusible jaws. Individual sharks actively choose ideal ambush sites, where they remain for several days before moving on to a new one. This species is more active at night than during the day, when it stays buried in sediment and seldom moves. Reproduction is ovoviviparous, meaning that the embryos hatch inside the mother's uterus and are sustained by a yolk sac until birth. Females give birth to an average of six young every spring.
Pacific angelsharks are not dangerous to humans unless provoked, in which case their bite can cause a painful injury. They are valued for their meat and are captured by commercial and recreational fishers across their range. A targeted gillnet fishery for this species began off Santa Barbara, California in 1976 and ended in 1994, after overfishing and new regulations led to its near-collapse. This species is now mainly fished in Mexican waters. The World Conservation Union has assessed this species as Near Threatened, as the Californian population is largely protected and recovering, while the impact of Mexican fisheries is unknown.