Oscar Robert Kambly also known as Oskar Kambly (né Kambli; /kɑːmbləə/; kamb-lee born 29 March 1887 – 13 December 1957) was a Swiss businessman, biscuit manufacturer and founder of Kambly, a Swiss biscuit manufacturer, in 1910. He was also a co-founder of soft cheese manufacturer E. Baer & Co in Küssnacht am Rigi in 1922 (today part of Lactalis) and owner of the Blausee AG, operating company of a historic hotel and farm, since 1925.[1]
Oscar Kambly | |
|---|---|
 | |
| Born | Oscar Robert Kambly 29 March 1887 |
| Died | 13 December 1957 (aged 70) |
| Nationality | Swiss |
| Occupation(s) | Businessman, biscuit manufacturer |
| Known for | Founding and leading Kambly |
| Spouse |
Emma Jakob
(m. 1913) |
| Children | 1 |
Early life and education edit
Kambly was born on 29 March 1887 into a modest family in the Kanderbrück section of Frutigen, Switzerland, to Johann Karl Kambli (1846-1919)[2][3] and Anna Margaritha (née Stoller; b. 1848). His paternal grandparents, originally from Zürich, emigrated to Cernay, Haut-Rhin in the Alsace region of France at the beginning of the 19th century due to religious persecution for being Anabaptist.[4] His father operated a firewood manufacturing business in Frutigen after returning to Switzerland.[5] He grew-up with seven siblings, three sisters and four brothers.
Kambly changed the spelling of his name at some point from Kambli to Kambly for the Bernese line of descendants. He attended the local public schools and then spent a year learning French in Villeneuve where he was also introduced to his later wife. Through her he came to Trubschachen, where he completed an apprenticeship as a baker/confectioner with the local village bakery of Fritz Wälti.[citation needed]
Career edit
In 1909, after getting experienced in his trade, while working in Zürich, Basel and Stuttgart (then Grand Duchy of Baden), he took-over the bakery of his former master Fritz Wälti. Since 1911, the company was known as Kambly Brothers, after his elder brother Paul Ernst Kambly (1883-1976) got involved in the company.[6]
During the next years, he expanded the company gradually from a small bakery and confectionary shop into a global player of biscuit manufacturing. In 1922, Kambly co-founded the soft cheese producer E. Baer & Co. in Küssnacht am Rigi, which was ultimately sold to Lactalis, a French dairy concern. In 1925, he acquired the Blausee Estate on Blausee in the Bernese Oberland. Since 1953, the company was turned into a family-owned stock corporation.[7]
Personal life edit
In 1913, Kambly married Emma Jakob, from Trubschachen. They had one son: Oscar Jakob Kambly, II. (1914-1998), who inherited Kambly and was also a patron of the arts[8][9]
Literature edit
- Martin Clausen; 100 Jahre Kambly - eine wahre Liebesgeschichte Stämpfli Gruppe AG (2010) (in German)
- Ursula Kambly-Kallen: Das Kambly-Bretzeli. Stämpfli Verlag, Bern, 2007 (in German)
References edit
- ^ "Der Bund 3. Juni 1985 — e-newspaperarchives.ch". www.e-newspaperarchives.ch (in German). Retrieved 2023-05-12.
- ^ "Zuger Nachrichten 3 March 1900 — e-newspaperarchives.ch". www.e-newspaperarchives.ch. Retrieved 2023-05-12.
- ^ "Täglicher Anzeiger für Thun und das Berner Oberland 26 January 1906 — e-newspaperarchives.ch". www.e-newspaperarchives.ch. Retrieved 2023-05-12.
- ^ "Kambli". hls-dhs-dss.ch (in German). Retrieved 2023-05-13.
- ^ "Thuner Wochenblatt 4. Mai 1887 — e-newspaperarchives.ch". www.e-newspaperarchives.ch (in German). Retrieved 2023-05-12.
- ^ "Der Bund 11. Juni 1980 — e-newspaperarchives.ch". www.e-newspaperarchives.ch (in German). Retrieved 2023-05-12.
- ^ "Der Bund 13. Dezember 1957 Ausgabe 02 — e-newspaperarchives.ch". www.e-newspaperarchives.ch (in German). Retrieved 2023-05-12.
- ^ "Das Engagement der Familie Kambly | Kulturverein Trubschachen". www.kulturverein-trubschachen.ch. Retrieved 2023-05-12.
- ^ "Der Bund 27. Mai 1986 — e-newspaperarchives.ch". www.e-newspaperarchives.ch (in German). Retrieved 2023-05-12.