Erythrina orientalis is a plant species in the genus Erythrina. This plant is a climbing herb that grows up to 6 m long, and has compound leaves with petioles that are 5–6 cm long. Its leaflets emerge in groups of three, and are 7–9 cm long and 5–8 cm wide.[1] The plant's young leaves, flowers and pods are consumed as vegetables.
Erythrina orientalis | |
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Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Rosids |
Order: | Fabales |
Family: | Fabaceae |
Subfamily: | Faboideae |
Genus: | Erythrina |
Species: | E. orientalis
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Binomial name | |
Erythrina orientalis |
The pterocarpan orientanol A can be isolated from the wood of E. orientalis.[2] The pterocarpans orientanol B and C, folitenol and erythrabyssin II, the pterocarpene erycristagallin and the prenylated isoflavone bidwillol A can be isolated from the roots.[3]
References
edit- ^ Tanaka, Yoshitaka; Van Ke, Nguyen (2007). Edible Wild Plants of Vietnam: The Bountiful Garden. Thailand: Orchid Press. p. 79. ISBN 978-9745240896.
- ^ A pterocarpan from Erythrina orientalis. Hitoshi Tanaka, Toshihiro Tanaka and Hideo Etoh, Phytochemistry, Volume 45, Issue 1, May 1997, Pages 205-207, doi:10.1016/S0031-9422(96)00841-2
- ^ Two pterocarpans from Erythrina orientalis. Hitoshi Tanaka, Toshihiro Tanaka and Hideo Etoh, Phytochemistry, Volume 47, Issue 3, February 1998, pp. 475-477, doi:10.1016/S0031-9422(97)00596-7
External links
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