Cochonnaille is a pork product and can refer to an assortment of sausages with or without pâtés that is served as a first course. [1]
See also edit
References edit
- ^ "Epicurus.com glossary by Patricia Wells". Archived from the original on 2016-03-05. Retrieved 2013-09-16.
 | This pork-related article is a stub. You can help Wikipedia by expanding it. |