Brucella rhizosphaerae

Brucella rhizosphaerae is a gram-negative, oxidase-positive bacteria from the genus of Brucella which was isolated from rhizosphere from a potato in Austria.[3][4][5]

Brucella rhizosphaerae
Scientific classification
Domain:
Phylum:
Class:
Order:
Family:
Genus:
Species:
Brucella rhizosphaerae
Binomial name
B. rhizosphaerae
(Kämpfer et al. 2008) Hördt et al. 2020[1]
Type strain
CCM 7493, CCUG 55411, DSM 19824, PR17
Synonyms[2]
  • Ochrobactrum rhizosphaerae Kämpfer et al. 2008

References

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  1. ^ Euzéby JP, Parte AC. "Brucella". List of Prokaryotic names with Standing in Nomenclature (LPSN). Retrieved May 15, 2021.
  2. ^ Hördt A, García López M, Meier-Kolthoff JP, Schleuning M, Weinhold LM, Tindall BJ, Gronow A, Kyrpides NC, Woyke T, Göker M (2020). "Analysis of 1,000+ Type-Strain Genomes Substantially Improves Taxonomic Classification of Alphaproteobacteria". Front. Microbiol. 11: 468. doi:10.3389/fmicb.2020.00468. PMC 7179689. PMID 32373076.
  3. ^ UniProt
  4. ^ Kampfer, P.; Sessitsch, A.; Schloter, M.; Huber, B.; Busse, H. -J.; Scholz, H. C. (2008). "Ochrobactrum rhizosphaerae sp. nov. and Ochrobactrum thiophenivorans sp. nov., isolated from the environment". International Journal of Systematic and Evolutionary Microbiology. 58 (6): 1426–31. doi:10.1099/ijs.0.65407-0. PMID 18523190.
  5. ^ Deutsche Sammlung von Mikroorganismen und Zellkulturen [1]
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