Sledging biscuits are hard, long-life biscuits made of flour, salt, butter, water and baking soda. Sledging biscuits are popular on expeditions in Antarctica because they are high in energy.[1][2][3]

Sledging biscuits
TypeBiscuit
Main ingredientsflour, water, butter

Sledging biscuits can be served with butter, marmite or cheese. Hoosh is a stew made of sledging biscuits, pemmican and water.[1][3]

See also edit

References edit

  1. ^ a b "Recipes from Antarctica". www.coolantarctica.com. Retrieved 2020-05-11.
  2. ^ "Antarctic Sledging Biscuits Recipe". www.coolantarctica.com. Retrieved 2020-05-11.
  3. ^ a b "Antarctica Sledging Biscuits – Around the World Travels". Retrieved 2020-05-11.