Introduction
Beer is one of the oldest alcoholic drinks in the world, the most widely consumed, and the third most popular drink after water and tea. Beer is produced by the brewing and fermentation of starches from cereal grains—most commonly malted barley, although wheat, maize (corn), rice, and oats are also used. The fermentation of the starch sugars in the wort produces ethanol and carbonation in the beer. Most modern beer is brewed with hops, which add bitterness and other flavours and act as a natural preservative and stabilising agent. Other flavouring agents, such as gruit, herbs, or fruits, may be included or used instead of hops. In commercial brewing, natural carbonation is often replaced with forced carbonation.
Some of the earliest writings refer to the production and distribution of beer: the Code of Hammurabi included laws regulating it, and "The Hymn to Ninkasi", a prayer to the Mesopotamian goddess of beer, a recipe for it.
Beer is distributed in bottles and cans and is also commonly available on draught, particularly in pubs and bars. The brewing industry is a global business, consisting of several dominant multinational companies and many thousands of smaller producers ranging from brewpubs to regional breweries. The strength of modern beer is usually around 4% to 6% alcohol by volume (ABV).
Beer forms part of the culture of many nations and is associated with social traditions such as beer festivals, as well as activities like pub crawling, pub quizzes, and pub games. (Full article...)
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A bouncer (also known as a door supervisor) is a type of security guard, employed at licensed or sanctioned venues such as bars, nightclubs, cabaret clubs, strip clubs and casinos. A bouncer's duties are to provide security, to check legal age and drinking age, to refuse entry for intoxicated persons, and to deal with aggressive, violent or verbal behavior or disobedience with statutory or establishment rules. They are also charged with maintaining order, and ensuring all laws and regulations are being followed by all patrons.
They are civilians and they are often hired directly by the venue, rather than by a security firm in the United States. Bouncers are often required where crowd size, clientele or alcohol consumption may make arguments or fights a possibility, or where the threat or presence of criminal gang activity or violence is high. At some clubs, bouncers are also responsible for "face control", choosing who is allowed to patronize the establishment. Some establishments may also assign a bouncer to be responsible for cover charge collections. In the United States, civil liability and court costs related to the use of force by bouncers are "the highest preventable loss found within the [bar] industry", as many United States bouncers are often taken to court and other countries have similar problems of excessive force. In many countries, state governments have taken steps to professionalise the industry by requiring bouncers to have training, licensing, and a criminal records background check. In the United Kingdom, all licensed premises are required to have a Security Industry Authority licensed door supervisor when the venue capacity has been appraised. These operatives go through a one week training regime, and are often more highly skilled than operatives without this training, as is evident by the reduced number of assaults by bouncers since the introduction of the license. (Full article...)Selected brand -
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Did you know (auto-generated) -
- ... that some online social and "Barstool conservatives" spent their Christmas holidays arguing about whether a beer promotional calendar was "demonic"?
- ... that Pope Pius IX gave the monks of Saint Vincent Archabbey permission to brew Saint Vincent Beer?
- ... that Ein Samiya, which provides the water for Taybeh, the first beer brewed in Palestine, was depopulated in 2023 after harassment by neighboring Israeli settlers?
- ... that the debate in "Game On" invokes the beer question?
- ... that the country song "Beer Beer, Truck Truck" was based on a viral TikTok video by Erynn Chambers intended to satirize country music?
- ... that at the 1965 World Pentathlon Championships, Herbert Polzhuber was said to have drunk ten beers and a bottle of cognac before firing his pistol at the ground and passing out?
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Tetley's Brewery (Joshua Tetley & Son Ltd) was an English regional brewery founded in 1822 by Joshua Tetley in Hunslet, now a suburb of Leeds, West Yorkshire. The beer was originally produced at the Leeds Brewery, which was later renamed the Leeds Tetley Brewery to avoid confusion with a microbrewery of the same name.
A takeover of the nearby Melbourne Brewery in 1960 secured Tetley's position as the largest brewer in Leeds. That same year they merged with Walkers of Warrington to form Tetley Walker. Tetley Walker had an estate of over 1,000 tied houses in Yorkshire alone and a further 2,000 outside the county. In 1961 Tetley merged with Ind Coope of Burton upon Trent and Ansells of Birmingham to form Allied Breweries, then the world's largest brewing conglomerate. At its height in the 1960s, the Leeds Brewery employed a thousand people. In 1978 Allied merged with J. Lyons to form Allied Lyons. The brewery became the world's largest producer of cask ale during the 1980s. In 1998 Tetley was taken over by Carlsberg Group. (Full article...)Selected image -
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“ | Water is drunk by the four legged beast; man prefers it with hops, malts, and yeast. | ” |
German Trinkspruch |
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WikiProject Beer is an association of Wikipedians with an interest in beer and beer-related subjects. They have come together to coordinate the development of beer and brewery articles here on Wikipedia. Additionally, other groups have formed other projects that entertain subjects that are directly related to beer, bartending and pubs. Additionally, the mixed drinks project covers topics that include beer cocktails. If any of these subjects pique your interest, please feel free to visit their projects. These groups would love to have you participate!
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