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Original file (2,323 × 2,800 pixels, file size: 2.16 MB, MIME type: image/jpeg)
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| Description |
English: Step by step preparation of cheese spätzle using a spätzle press
Deutsch: Verschiedene Stadien der Kässpätzle Zubereitung
Français : Préparation et cuisson des spätzle au fromage (Kässpätzle) |
| Date | |
| Source | Own work |
| Author | Stefan-Xp |
| Permission (Reusing this file) |
GNU-FDL |
Licensing
I, the copyright holder of this work, hereby publish it under the following license:
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Permission is granted to copy, distribute and/or modify this document under the terms of the GNU Free Documentation License, Version 1.2 or any later version published by the Free Software Foundation; with no Invariant Sections, no Front-Cover Texts, and no Back-Cover Texts. A copy of the license is included in the section entitled GNU Free Documentation License. |
  
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This file is licensed under the Creative Commons Attribution-Share Alike 3.0 Unported license. | |
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| This licensing tag was added to this file as part of the GFDL licensing update. |
File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 12:39, 29 August 2005 | | 2,323 × 2,800 (2.16 MB) | Stefan-Xp | {{User:Stefan-Xp/Bild-GFDL Vorlage | EN = ??? | DE = Verschiedene Stadien der Kässpätzle zubereitung | LOC = at Home | DATE = 31.07.2005| CAT = Food | OV = |}} |
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