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Ay cellar

Ayala & Co. is a Champagne producer based in the Ay region of Champagne. The house, founded in 1860, produces both vintage and non-vintage cuvee. It is currently being managed by Hadrien Mouflard, former secretary general of Champagne Bollinger. The chef de cave is Caroline Latrive. [1] The house was one of the founding members of the Syndicat des Grandes Marques in 1882.[2]

See alsoEdit


  1. ^ T. Stevenson, ed. The Sotheby's Wine Encyclopedia (4th Edition) pg 178 Dorling Kindersley 2005 ISBN 0-7513-3740-4
  2. ^ History