I like orthoepeia. And really, who doesn't?
My New Year's resolution is to eat more varities of cheese. You don't need to read any further if you don't want; this is for my own reference:
- American
- Brick
- Brie
- Cheddar
- Cottage cheese
- Cream cheese
- Edam
- Esrom <-- Disgusting!
- Feta
- Gouda
- Gruyère <-- Meh.
- Havarti
- Monterey Jack
- Mozzerella
- Oka
- Parmesan
- Pizza cheese
- Swiss
- String cheese