A fact from Blue cake appeared on Wikipedia's Main Page in the Did you know column on 26 August 2009 (check views). The text of the entry was as follows:
This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink articles
Delete unrelated trivia sections found in articles. Please review WP:Trivia and WP:Handling trivia to learn how to do this.
Add the {{WikiProject Food and drink}} project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects, select here.
This article is within the scope of WikiProject Switzerland, a collaborative effort to improve the coverage of Switzerland on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.SwitzerlandWikipedia:WikiProject SwitzerlandTemplate:WikiProject SwitzerlandSwitzerland articles
...and more to the point, is it really called "blue cake" in English?edit
Latest comment: 14 years ago1 comment1 person in discussion
As a general rule, these sorts of regional specialty foods are not translated in English. If (as I would expect, but who knows) it's more often referred to as Blauer Kuchen (why not Blauerkuchen? Is this a Swiss German as opposed to German German convention?) in the English-speaking world, then the article should be at one of those titles. --Trovatore (talk) 08:44, 26 August 2009 (UTC)Reply
