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I followed the redirect from "Baccalà alla vicentina". Due to an ancient error in Vicenza (were I live) we call baccalà what is elsewere known as stockfish, so baccalà alla vicentina is cod, but not salted, it is dryied. I'm not sure how to mend the error. If you can talk italian see also http://it.wikipedia.org/wiki/Baccalà_alla_vicentinaXaura 21:50, 13 February 2006 (UTC)Reply
Latest comment: 15 years ago1 comment1 person in discussion
This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . Maximum and carefull attention was done to avoid any wrongly tagging any categories , but mistakes may happen... If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 17:01, 3 July 2008 (UTC)Reply
