Queijo de Cabra Transmontano (Transmontano Goat's Cheese) is a type of cheese made from goat milk (goat cheese) from Alto Trás-os-Montes, Norte Region, Portugal. It has a Protected designation of origin (PDO) and is listed on the Ark of Taste.[1]
References edit
- ^ Transmontano Goat's Cheese Presidis Slow Food