There are about 380,000 known species of plants, of which the majority, some 260,000, produce seeds. They range in size from single cells to the tallest trees. Green plants provide a substantial proportion of the world's molecular oxygen; the sugars they create supply the energy for most of Earth's ecosystems and other organisms, including animals, either consume plants directly or rely on organisms which do so. (Full article...)
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The flora of Madagascar consists of more than 12,000 species of plants, as well as a poorly known number of fungi and algae. Around 83% of Madagascar's vascular plants are found only on the island. These endemics include five plant families, 85% of the over 900 orchid species, around 200 species of palms, and such emblematic species as the traveller's tree, six species of baobab and the Madagascar periwinkle. The high degree of endemism is due to Madagascar's long isolation following its separation from the African and Indian landmasses in the Mesozoic, 150–160 and 84–91 million years ago, respectively. However, few plant lineages remain from the ancient Gondwanan flora; most extant plant groups immigrated via across-ocean dispersal well after continental break-up.
After its continental separation, Madagascar probably experienced a dry period, and tropical rainforest expanded only later in the Oligocene to Miocene when rainfall increased. Today, humid forests, including the lowland forests, are mainly found on the eastern plateau where abundant rainfall from the Indian Ocean is captured by an escarpment. A large part of the central highlands, in the sub-humid forests ecoregion, is today dominated by grasslands. They are widely seen as result of human landscape transformation but some may be more ancient. Grassland occurs in a mosaic with woodland and bushland, including tapia forest, and hard-leaved thickets on the high mountains. Dry forest and succulent woodland are found in the drier western part and grade into the unique spiny thicket in the southwest, where rainfall is lowest and the wet season shortest. Mangroves occur on the west coast, and a variety of wetland habitats with an adapted flora are found across the island. (Full article...)
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Banksia aculeata, commonly known as prickly banksia, is a species of plant of the family Proteaceae native to the Stirling Range in the southwest of Western Australia. A shrub up to 2 m (7 ft) tall, it has dense foliage and leaves with very prickly serrated margins. Its unusual pinkish, pendent (hanging) flower spikes, known as inflorescences, are generally hidden in the foliage and appear during the early summer. Although it was collected by the naturalist James Drummond in the 1840s, Banksia aculeata was not formally described until 1981, by Alex George in his monograph of the genus.
A rare plant, Banksia aculeata is found in gravelly soils in elevated areas. Native to a habitat burnt by periodic bushfires, it is killed by fire and regenerates from seed afterwards. In contrast to other Western Australian banksias, it appears to have some resistance to the soil-borne water mouldPhytophthora cinnamomi. (Full article...)
Banksia menziesii, commonly known as firewood banksia, is a species of flowering plant in the genus Banksia. It is a gnarled tree up to 10 m (33 ft) tall, or a lower spreading 1–3 m (3.3–9.8 ft) shrub in the more northern parts of its range. The serrated leaves are dull green with new growth a paler grey green. The prominent autumn and winter inflorescences are often two-coloured red or pink and yellow, and their colour has given rise to more unusual common names such as port wine banksia and strawberry banksia. Yellow blooms are rarely seen.
First described by the botanist Robert Brown in the early 19th century, no separate varieties of Banksia menziesii are recognised. It is found in Western Australia, from the Perth (32° S) region north to the Murchison River (27° S), and generally grows on sandy soils, in scrubland or low woodland. Banksia menziesii provides food for a wide array of invertebrate and vertebrate animals; birds and in particular honeyeaters are prominent visitors. A relatively hardy plant, Banksia menziesii is commonly seen in gardens, nature strips and parks in Australian urban areas with Mediterranean climates, but its sensitivity to dieback from the soil-borne water mould Phytophthora cinnamomi makes it short-lived in places with humid summers, such as Sydney. Banksia menziesii is widely used in the cut flower industry both in Australia and overseas. (Full article...)
Two subspecies—P.t.terminalis and P.t.recurva—are recognised; both are found on well-drained acidic soils in sclerophyll forests, and P.t.terminalis is also found on granite outcrops. Although similar in appearance, they differ in leaf length and curvature. Both have a restricted range, with P.t.terminalis found in an area of under 100 square kilometres (39 square miles; 25,000 acres). (Full article...)
Isopogon anemonifolius, commonly known as broad-leaved drumsticks, is a shrub of the family Proteaceae that is native only to eastern New South Wales in Australia. It occurs naturally in woodland, open forest, and heathland on sandstone soils. I. anemonifolius usually ranges between one and two metres in height, and is generally smaller in exposed heathland. Its leaves are divided and narrow, though broader than those of the related Isopogon anethifolius, and have a purplish tinge during the cooler months. The yellow flowers appear during late spring or early summer and are displayed prominently. They are followed by round grey cones, which give the plant its common name drumsticks. The small hairy seeds are found in the old flower parts.
A long-lived plant reaching an age of up to 60 years, I. anemonifolius resprouts from its woody base, known as a lignotuber, after bushfire. Seedlings appear in the year following a fire. Although I. anemonifolius was collected by Daniel Solander in 1770, it was not described until 1796 by Richard Salisbury. Several varieties have been named, though none are now recognised as distinct. It was first cultivated in the United Kingdom in 1791. I. anemonifolius grows readily in the garden if located in a sunny or part-shaded spot with sandy soil and good drainage. (Full article...)
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Persoonia lanceolata, commonly known as lance-leaf geebung, is a shrub native to New South Wales in eastern Australia. It reaches 3 m (10 ft) in height and has smooth grey bark and bright green foliage. Its small yellow flowers grow on racemes and appear in the austral summer and autumn (January to April), followed by green fleshy fruits (known as drupes) which ripen the following spring (September to October). Within the genus Persoonia, P. lanceolata belongs to the lanceolata group of 58 closely related species. It interbreeds with several other species found in its range.
The species is usually found in dry sclerophyll forest on sandstone-based nutrient-deficient soil. It has adapted to a fire-prone environment; plants lost in bushfires can regenerate through a ground-stored seed bank. Seedlings mostly germinate within two years of fires. Several species of native bee of the genus Leioproctus pollinate the flowers. Swamp wallabies are a main consumer of its fruit, and the seeds are spread in wallaby faeces. Its lifespan ranges from 25 to 60 years, though difficulties in propagation have seen low cultivation rates. (Full article...)
Banksia brownii, commonly known as feather-leaved banksia or Brown's banksia, is a species of shrub that grows in southwestWestern Australia. A plant with fine feathery leaves and large red-brown flower spikes, it usually grows as an upright bush around two metres (6.6 ft) high, but can also occur as a small tree or a low spreading shrub. First collected in 1829 and published the following year, it is placed in Banksiasubgenus Banksia, section Oncostylis, series Spicigerae. There are two genetically distinct forms.
Banksia brownii occurs naturally only in two population clusters between Albany and the Stirling Range in southwest Western Australia. In the Stirling Range it occurs among heath on rocky mountain slopes; further south it occurs among jarrahwoodland in shallow nutrient-poor sand. It has been evaluated as critically endangered by the International Union for Conservation of Nature (IUCN); all major populations are threatened by Phytophthora cinnamomi dieback, a disease to which the species is highly susceptible. Other threats include loss of habitat, commercial exploitation and changes to the fire regime. Highly valued by Australia's horticultural and cut flower industries, B. brownii is widely cultivated in areas not exposed to dieback. It prefers a sheltered position in soil with good drainage, and must be provided with some moisture over summer. (Full article...)
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Adenanthos cuneatus, also known as coastal jugflower, flame bush, bridle bush and sweat bush, is a shrub of the family Proteaceae, native to the south coast of Western Australia. The French naturalist Jacques Labillardière originally described it in 1805. Within the genus Adenanthos, it lies in the sectionAdenanthos and is most closely related to A. stictus. A. cuneatus has hybridized with four other species of Adenanthos. Growing to 2 m (6 ft 7 in) high and wide, it is erect to prostrate in habit, with wedge-shaped lobed leaves covered in fine silvery hair. The single red flowers are insignificant, and appear all year, though especially in late spring. The reddish new growth occurs over the summer.
It is sensitive to Phytophthora cinnamomidieback, hence requiring a sandy soil and good drainage to grow in cultivation, its natural habitat of sandy soils in heathland being an example. Its pollinators include bees, honey possum, silvereye and honeyeaters, particularly the western spinebill. A. cuneatus is grown in gardens in Australia and the western United States, and a dwarf and prostrate form are commercially available. (Full article...)
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Inflorescence
Banksia speciosa, commonly known as the showy banksia, is a species of large shrub or small tree in the familyProteaceae. It is found on the south coast of Western Australia between Hopetoun (33°57′ S) and the Great Australian Bight (approximately 33° S 130° E), growing on white or grey sand in shrubland. Reaching up to 8 m (26 ft) in height, it is a single-stemmed plant that has thin leaves with prominent triangular "teeth" along each margin, which are 20–45 cm (7.9–17.7 in) long and 2–4 cm (0.8–1.6 in) wide. The prominent cream-yellow flower spikes known as inflorescences appear throughout the year. As they age they develop up to 20 follicles each that store seeds until opened by fire. Though widely occurring, the species is highly sensitive to dieback and large populations of plants have succumbed to the disease.
Collected and described by Robert Brown in the early 19th century, B. speciosa is classified in the seriesBanksia within the genus. Its closest relative is B. baxteri. B. speciosa plants are killed by bushfire, and regenerate from seed. The flowers attract nectar- and insect-feeding birds, particularly honeyeaters, and a variety of insects. In cultivation, B. speciosa grows well in a sunny location on well-drained soil in areas with dry summers. It cannot be grown in areas with humid summers, though it has been grafted onto Banksia serrata or B. integrifolia. (Full article...)
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Florida strangler fig in Deering Park, Florida
Ficus aurea, commonly known as the Florida strangler fig (or simply strangler fig), golden fig, or higuerón, is a tree in the family Moraceae that is native to the U.S. state of Florida, the northern and western Caribbean, southern Mexico and Central America south to Panama. The specific epithet aurea was applied by English botanist Thomas Nuttall who described the species in 1846.
Ficus aurea is a strangler fig. In figs of this group, seed germination usually takes place in the canopy of a host tree with the seedling living as an epiphyte until its roots establish contact with the ground. After that, it enlarges and strangles its host, eventually becoming a free-standing tree in its own right. Individuals may reach 30 m (100 ft) in height. Like all figs, it has an obligate mutualism with fig wasps: figs are only pollinated by fig wasps, and fig wasps can only reproduce in fig flowers. The tree provides habitat, food and shelter for a host of tropical lifeforms including epiphytes in cloud forests and birds, mammals, reptiles and invertebrates. F. aurea is used in traditional medicine, for live fencing, as an ornamental and as a bonsai. (Full article...)
A cabbage generally weighs between 500 and 1,000 grams (1 and 2 lb). Smooth-leafed, firm-headed green cabbages are the most common, with smooth-leafed purple cabbages and crinkle-leafed savoy cabbages of both colours being rarer. Under conditions of long sunny days, such as those found at high northern latitudes in summer, cabbages can grow quite large. , the heaviest cabbage was 62.71 kilograms (138 lb 4 oz). Cabbage heads are generally picked during the first year of the plant's life cycle, but plants intended for seed are allowed to grow a second year and must be kept separate from other cole crops to prevent cross-pollination. Cabbage is prone to several nutrient deficiencies, as well as to multiple pests, and bacterial and fungal diseases. (Full article...)
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Persoonia levis, commonly known as the broad-leaved geebung, is a shrub native to New South Wales and Victoria in eastern Australia. It reaches 5 m (16 ft) in height and has dark grey papery bark and bright green asymmetrical sickle-shaped leaves up to 14 cm (5.5 in) long and 8 cm (3.2 in) wide. The small yellow flowers appear in summer and autumn (December to April), followed by small green fleshy fruit, which are classified as drupes. Within the genus Persoonia, it is a member of the Lanceolata group of 58 closely related species. P. levis interbreeds with several other species where they grow together.
The title page of the 1877 edition of Fertilisation of Orchids
Fertilisation of Orchids is a book by English naturalist Charles Darwin published on 15 May 1862 under the full explanatory title On the Various Contrivances by Which British and Foreign Orchids Are Fertilised by Insects, and On the Good Effects of Intercrossing. Darwin's previous book, On the Origin of Species, had briefly mentioned evolutionary interactions between insects and the plants they fertilised, and this new idea was explored in detail. Field studies and practical scientific investigations that were initially a recreation for Darwin—a relief from the drudgery of writing—developed into enjoyable and challenging experiments. Aided in his work by his family, friends, and a wide circle of correspondents across Britain and worldwide, Darwin tapped into the contemporary vogue for growing exotic orchids.
The book was his first detailed demonstration of the power of natural selection, and explained how complex ecological relationships resulted in the coevolution of orchids and insects. The view has been expressed that the book led directly or indirectly to all modern work on coevolution and the evolution of extreme specialisation. It influenced botanists, and revived interest in the neglected idea that insects played a part in pollinating flowers. It opened up the new study areas of pollination research and reproductive ecology, directly related to Darwin's ideas on evolution, and supported his view that natural selection led to a variety of forms through the important benefits achieved by cross-fertilisation. Although the general public showed less interest and sales of the book were low, it established Darwin as a leading botanist. Orchids was the first in a series of books on his innovative investigations into plants. (Full article...)
Aiphanes is a genus of spinypalms which is native to tropical regions of South and Central America and the Caribbean. There are about 26 species in the genus (see below), ranging in size from understorey shrubs with subterranean stems to subcanopy trees as tall as 20 metres (66 ft). Most have pinnately compound leaves (leaves which are divided into leaflets arranged feather-like, in pairs along a central axis); one species has entire leaves. Stems, leaves and sometimes even the fruit are covered with spines. Plants flower repeatedly over the course of their lifespan and have separate male and female flowers, although these are borne together on the same inflorescence. Although records of pollinators are limited, most species appear to be pollinated by insects. The fruit are eaten by several birds and mammals, including at least two species of amazon parrots.
Carl Ludwig Willdenow coined the name Aiphanes in 1801. Before that, species belonging to the genus had been placed in Bactris or Caryota. The name Martinezia had also been applied to the genus, and between 1847 and 1932 it was generally used in place of Aiphanes. Max Burret resurrected the name Aiphanes in 1932 and laid the basis for the modern concept of the genus. Aiphanes is most closely related to several other genera of spiny palms—Acrocomia, Astrocaryum, Bactris and Desmoncus. Two species are widely planted as ornamentals and the fruit, seeds or palm heart of several species have been eaten by indigenous peoples of the Americas for millennia. (Full article...)
The Venus flytrap (Dionaea muscipula) is a carnivorous plant native to the temperate and subtropicalwetlands of North Carolina and South Carolina, on the East Coast of the United States. Although various modern hybrids have been created in cultivation, D. muscipula is the only species of the monotypicgenusDionaea. It is closely related to the waterwheel plant (Aldrovanda vesiculosa) and the cosmopolitan sundews (Drosera), all of which belong to the familyDroseraceae. Dionaea catches its prey—chiefly insects and arachnids—with a "jaw"-like clamping structure, which is formed by the terminal portion of each of the plant's leaves; when an insect makes contact with the open leaves, vibrations from the prey's movements ultimately trigger the "jaws" to shut via tiny hairs (called "trigger hairs" or "sensitive hairs") on their inner surfaces. Additionally, when an insect or spider touches one of these hairs, the trap prepares to close, only fully enclosing the prey if a second hair is contacted within (approximately) twenty seconds of the first contact. Triggers may occur as quickly as 1⁄10 of a second from initial contact.
The requirement of repeated, seemingly redundant triggering in this mechanism serves as a safeguard against energy loss and to avoid trapping objects with no nutritional value; the plant will only begin digestion after five more stimuli are activated, ensuring that it has caught a live prey animal worthy of consumption. These hairs also possess a heat sensor. A forest fire, for example, causes them to snap shut, making the plant more resilient to periods of summer fires. (Full article...)
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A cotyledon (/ˌkɒtɪˈliːdən/; from Latincotyledon; from κοτυληδών (kotulēdṓn) "a cavity, small cup, any cup-shaped hollow", gen. κοτυληδόνος (kotulēdónos), from κοτύλη (kotýlē) 'cup, bowl') is a "seed leaf" - a significant part of the embryo within the seed of a plant, and is formally defined as "the embryonic leaf in seed-bearing plants, one or more of which are the first to appear from a germinating seed." Botanists use the number of cotyledons present as one characteristic to classify the flowering plants (angiosperms): species with one cotyledon are called monocotyledonous ("monocots"); plants with two embryonic leaves are termed dicotyledonous ("dicots").
In the case of dicot seedlings whose cotyledons are photosynthetic, the cotyledons are functionally similar to leaves. However, true leaves and cotyledons are developmentally distinct. Cotyledons form during embryogenesis, along with the root and shoot meristems, and are therefore present in the seed prior to germination. True leaves, however, form post-embryonically (i.e. after germination) from the shoot apical meristem, which generates subsequent aerial portions of the plant. (Full article...)
Most commonly purple, the spongy, absorbent fruit is used in several cuisines. Typically used as a vegetable in cooking, it is a berry by botanical definition. As a member of the genus Solanum, it is related to the tomato, chili pepper, and potato, although those are of the New World while the eggplant is of the Old World. Like the tomato, its skin and seeds can be eaten, but, like the potato, it is usually eaten cooked. Eggplant is nutritionally low in macronutrient and micronutrient content, but the capability of the fruit to absorb oils and flavors into its flesh through cooking expands its use in the culinary arts. (Full article...)
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Tropical vegetation is any vegetation in tropicallatitudes. Plant life that occurs in climates that are warm year-round is in general more biologically diverse that in other latitudes. Some tropical areas may receive abundant rain the whole year round, but others have long dry seasons which last several months and may vary in length and intensity with geographic location. These seasonal droughts have great impact on the vegetation, such as in the Madagascar spiny forests.
Rainforest vegetation is categorized by five layers. The top layer being the upper tree layer. Here you will find the largest and widest trees in all the forest. These trees tend to have very large canopy's so they can be fully exposed to sunlight. A layer below that is the middle tree layer. Here you will find more compact trees and vegetation. These trees tend to be more skinny as they are trying to gain any sunlight they can. The third layer is the lower tree area. These trees tend to be around five to ten meters high and tightly compacted. The trees found in the third layer are young trees trying to grow into the larger canopy trees. The fourth layer is the shrub layer beneath the tree canopy. This layer is mainly populated by sapling trees, shrubs, and seedlings. The fifth and final layer is the herb layer which is the forest floor. The forest floor is mainly bare except for various plants, mosses, and ferns. The forest floor is much more dense than above because of little sunlight and air movement. (Full article...)
The names catnip and catmint are derived from the intense attraction about two-thirds of cats have toward the plant (alternatives exist, such as valerian root and leaves). Catnip is also an ingredient in some herbal teas (or tisanes), and is valued for its sedative and relaxant properties. (Full article...)
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Botanical nomenclature is the formal, scientific naming of plants. It is related to, but distinct from taxonomy. Plant taxonomy is concerned with grouping and classifying plants; botanical nomenclature then provides names for the results of this process. The starting point for modern botanical nomenclature is Linnaeus' Species Plantarum of 1753. Botanical nomenclature is governed by the International Code of Nomenclature for algae, fungi, and plants (ICN), which replaces the International Code of Botanical Nomenclature (ICBN). Fossil plants are also covered by the code of nomenclature.
Plant nutrition is the study of the chemical elements and compounds necessary for plant growth and reproduction, plant metabolism and their external supply. In its absence the plant is unable to complete a normal life cycle, or that the element is part of some essential plant constituent or metabolite. This is in accordance with Justus von Liebig'slaw of the minimum. The total essential plant nutrients include seventeen different elements: carbon, oxygen and hydrogen which are absorbed from the air, whereas other nutrients including nitrogen are typically obtained from the soil (exceptions include some parasitic or carnivorous plants).
Plants must obtain the following mineral nutrients from their growing medium:
The scuppernong is a large variety of muscadine (Vitis rotundifolia), a species of grape native to the Southern United States. It is usually a greenish or bronze color and is similar in appearance and texture to a white grape, but rounder and larger and first known as the 'big white grape'. The grape is commonly known as the "scuplin" in some areas of the Deep South. It is also known as the "scufalum", "scupanon", "scupadine", "scuppernine", "scupnun", or "scufadine" in some parts of the South. The scuppernong is the state fruit of North Carolina. (Full article...)
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A parasitic plant is a plant that derives some or all of its nutritional requirements from another living plant. They make up about 1% of angiosperms and are found in almost every biome. All parasitic plants develop a specialized organ called the haustorium, which penetrates the host plant, connecting them to the host vasculature – either the xylem, phloem, or both. For example, plants like Striga or Rhinanthus connect only to the xylem, via xylem bridges (xylem-feeding). Alternately, plants like Cuscuta and some members of Orobanche connect to both the xylem and phloem of the host. This provides them with the ability to extract resources from the host. These resources can include water, nitrogen, carbon and/or sugars. Parasitic plants are classified depending on the location where the parasitic plant latches onto the host (root or stem), the amount of nutrients it requires, and their photosynthetic capability. Some parasitic plants can locate their host plants by detecting volatile chemicals in the air or soil given off by host shoots or roots, respectively. About 4,500 species of parasitic plants in approximately 20 families of flowering plants are known.
There is a wide range of effects that may occur to a host plant due to the presence of a parasitic plant. Often there is a pattern of stunted growth in hosts especially in hemi-parasitic cases, but may also result in higher mortality rates in host plant species following introduction of larger parasitic plant populations. (Full article...)
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In botany, a seed is a plant embryo and food reserve enclosed in a protective outer covering called a seed coat (testa). More generally, the term "seed" means anything that can be sown, which may include seed and husk or tuber. Seeds are the product of the ripened ovule, after the embryo sac is fertilized by sperm from pollen, forming a zygote. The embryo within a seed develops from the zygote and grows within the mother plant to a certain size before growth is halted.
In botany, succulent plants, also known as succulents, are plants with parts that are thickened, fleshy, and engorged, usually to retain water in arid climates or soil conditions. The word succulent comes from the Latin word sucus, meaning "juice" or "sap".
Succulent plants may store water in various structures, such as leaves and stems. The water content of some succulent organs can get up to 90–95%, such as Glottiphyllum semicyllindricum and Mesembryanthemum barkleyii. Some definitions also include roots, thus geophytes that survive unfavorable periods by dying back to underground storage organs may be regarded as succulents. The habitats of these water-preserving plants are often in areas with high temperatures and low rainfall, such as deserts, but succulents may be found even in alpine ecosystems growing in rocky soil. Succulents are characterized by their ability to thrive on limited water sources, such as mist and dew, which makes them equipped to survive in an ecosystem that contains scarce water sources. (Full article...)
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Millets (/ˈmɪlɪts/) are a highly varied group of small-seeded grasses, widely grown around the world as cerealcrops or grains for fodder and human food. Most species generally referred to as millets belong to the tribe Paniceae.
In the fields of horticulture and botany, the term deciduous (/dɪˈsɪdʒu.əs/) means "falling off at maturity" and "tending to fall off", in reference to trees and shrubs that seasonally shed leaves, usually in the autumn; to the shedding of petals, after flowering; and to the shedding of ripe fruit. The antonym of deciduous in the botanical sense is evergreen.
Generally, the term "deciduous" means "the dropping of a part that is no longer needed or useful" and the "falling away after its purpose is finished". In plants, it is the result of natural processes. "Deciduous" has a similar meaning when referring to animal parts, such as deciduous antlers in deer, deciduous teeth (baby teeth) in some mammals (including humans); or decidua, the uterine lining that sheds off after birth. (Full article...)
Chamaenerion is a genus of flowering plants in the familyOnagraceae (the evening primrose or willowherb family). It has sometimes been included in the genus Epilobium. Members of the genus may be called willowherbs (along with Epilobium), or fireweeds, based on a common name used for C. angustifolium. They are upright herbaceousperennials, growing from a woody base or from rhizomes, with racemes of usually purple to pink flowers. All species are found in the northern hemisphere. Most occur in moist habitats; C. angustifolium is the exception, favouring disturbed ground. (Full article...)
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Brooklyn Botanic Garden
Brooklyn Botanic Garden (BBG) is a botanical garden in the borough of Brooklyn in New York City. The botanical garden occupies 52 acres (21 ha) in central Brooklyn, close to Mount Prospect Park, Prospect Park, and the Brooklyn Museum. Designed by the Olmsted Brothers, BBG holds over 14,000 taxa of plants and has over 800,000 visitors each year. It includes a number of specialty gardens, plant collections, and structures. BBG hosts numerous educational programs, plant-science and conservation, and community horticulture initiatives, in addition to a herbarium collection.
The site of Brooklyn Botanic Garden was first designated in 1897, following three proposals for botanic gardens in Brooklyn in the 19th century. BBG opened in May 1911, on the site of an ash dump, and was initially operated by the Brooklyn Institute. Most of BBG's expansions were carried out over the next three decades under the tenure of its first director, C. Stuart Gager. BBG began operating three additional sites in the New York metropolitan area in the 1950s and 1960s, while its main garden in Brooklyn fell into decline. The original Brooklyn Botanic Garden was expanded and restored substantially starting in the 1980s, and additional structures were built through the 2010s. (Full article...)
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The bush coconut, or bloodwood apple, is an Australian bush tucker food. It is an insect gall with both plant and animal components: an adult female scale insect and her offspring (of genus Cystococcus) live in a gall induced on a bloodwood eucalypt tree (Corymbia). Bush coconuts can vary from golf ball to tennis ball size. They have a hard and lumpy outer layer. The inner layer is a white flesh that contains the female insect and her offspring. There are three known species of Cystococcus responsible for forming the bush coconut: Cystococcus pomiformis, Cystococcus echiniformis and Cystococcus campanidorsalis. C. pomiformis is the most common species. The bush coconut is found in Western Australia, the Northern Territory, Queensland and New South Wales.
The bush coconut is picked from the host tree and cracked open to allow the flesh and scale insects to be eaten. Both have a high protein content and are used as a food source by humans and other animals. The name 'bush coconut' is derived from the white flesh of the inner layer, which is similar in appearance to that of a coconut, and the taste of the flesh has been said to have a coconut flavour. The bush coconut has been depicted in Indigenous Australian dreaming and used as inspiration in their artwork. (Full article...)
First described in 1821 by Jacques Choisy, the ambiguity of its original description meant that the species was often misidentified. Specimens were variously called H. elatum, H. anglicum, Androsaemum webbianum, and others. The species was placed into section Androsaemum of Hypericum by Norman Robson in 1984, and it is most closely related in appearance and classification to the other species in the section, especially H. androsaemum, H. hircinum, and H. × inodorum. The species is not used in modern medical applications, but may have anticancer potential and could be used to treat ear edemas. (Full article...)
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Berries
The blackcurrant (Ribes nigrum), also known as black currant or cassis, is a deciduous shrub in the family Grossulariaceae grown for its edible berries. It is native to temperate parts of central and northern Europe and northern Asia, where it prefers damp fertile soils. It is widely cultivated both commercially and domestically.
It is winter hardy, but cold weather at flowering time during the spring may reduce the size of the crop. Bunches of small, glossy black fruit develop along the stems in the summer and can be harvested by hand or by machine. (Full article...)
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Rice is a cereal grain, and in its domesticated form is the staple food for over half of the world's human population, particularly in Asia and Africa. Rice is the seed of the grass species Oryza sativa (Asian rice) or, much less commonly, O. glaberrima (African rice). Asian rice was domesticated in China some 13,500 to 8,200 years ago, while African rice was domesticated in Africa some 3,000 years ago. Rice has become commonplace in many cultures worldwide; in 2021, 787 million tons were produced, placing it fourth after sugarcane, maize, and wheat. Only some 8% of rice is traded internationally. China, India, and Indonesia are the largest consumers of rice. A substantial amount of the rice produced in developing nations is lost after harvest through factors such as poor transport and storage. Rice yields can be reduced by pests including insects, rodents, and birds, as well as by weeds, and by diseases such as rice blast. Traditional rice polycultures such as rice-duck farming, and modern integrated pest management seek to control damage from pests in a sustainable way.
Many varieties of rice have been bred to improve crop quality and productivity. Biotechnology has created Green Revolution rice able to produce high yields when supplied with nitrogen fertilizer and managed intensively. Other products are rice able to express human proteins for medicinal use; flood-tolerant or deepwater rice; and drought-tolerant and salt-tolerant varieties. Rice is used as a model organism in biology. (Full article...)
Attalea is a large genus of palms native to Mexico, the Caribbean, Central and South America. This pinnately-leaved, non-spiny genus includes both small palms lacking an aboveground stem and large trees. The genus has a complicated taxonomic history, and has often been split into four or five genera based on differences in the male flowers. Since the genera can only be distinguished on the basis of their male flowers, the existence of intermediate flower types and the existence of hybrids between different genera has been used as an argument for keeping them all in the same genus. This has been supported by recent molecular phylogenies.
Between 29 and 67 species are recognised in the genus, with estimates of as many as 100. Incomplete herbarium collections make it difficult to determine whether certain groups represent single species, or groups of similar species. Attalea species have a long history of human use, and include economically important sources of palm oil and fibre. Many species are fire tolerant and thrive in disturbed habitats. Their seeds are animal dispersed, including some which are thought to have been adapted for dispersal by now-extinct Pleistocene megafauna. (Full article...)
Aside from illustration, Tangerini also teaches classes on the subject and serves as a manager and curator for the Department of Botany at the National Museum of Natural History. In 2005, she lost sight in her right eye following an unidentified injury, and has diplopia due to a subsequent surgery. She has received the "Distinguished Service Award" from Guild of Natural Science Illustrators and the "Excellence in Scientific Botanical Art" award from the American Society of Botanical Artists. She has also been credited as one of the leading figures in her field by American botanist Warren H. Wagner and the Smithsonian Associates. (Full article...)
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The frontispiece to an illustrated 1644 edition, Amsterdam
Historia Plantarum was written some time between c. 350 BC and c. 287 BC in ten volumes, of which nine survive. In the book, Theophrastus described plants by their uses, and attempted a biological classification based on how plants reproduced, a first in the history of botany. He continually revised the manuscript, and it remained in an unfinished state on his death. The condensed style of the text, with its many lists of examples, indicate that Theophrastus used the manuscript as the working notes for lectures to his students, rather than intending it to be read as a book. (Full article...)
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The history of botany examines the human effort to understand life on Earth by tracing the historical development of the discipline of botany—that part of natural science dealing with organisms traditionally treated as plants.
Rudimentary botanical science began with empirically based plant lore passed from generation to generation in the oral traditions of paleolithichunter-gatherers. The first writings that show human curiosity about plants themselves, rather than the uses that could be made of them, appear in ancient Greece and ancient India. In Ancient Greece, the teachings of Aristotle's student Theophrastus at the Lyceum in ancient Athens in about 350 BC are considered the starting point for Western botany. In ancient India, the Vṛkṣāyurveda, attributed to Parashara, is also considered one of the earliest texts to describe various branches of botany. (Full article...)
It is endemic to the San Francisco Bay Area of California, United States, and occurs only at altitudes less than 620 metres (2,034 ft). P. bellidiflora is found chiefly on rocky, grassy areas. The conservation status of this species was, as of 1999, characterized by a declining population, with a severely diminished and fragmented range. The specific bellidiflora refers to the similarity of the flowers with those of common daisies (Bellis). (Full article...)
Some authors prefer the term "protocarnivorous" because it implies that these plants are on the evolutionary path to true carnivory, whereas others oppose the term for the same reason. The same problem arises with "subcarnivorous". Donald Schnell, author of the book Carnivorous Plants of the United States and Canada, prefers the term "paracarnivorous" for a less rigid definition of carnivory that can include many of the possible carnivorous plants. (Full article...)
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Cowpeas
The cowpea (Vigna unguiculata) is an annualherbaceouslegume from the genus Vigna. Its tolerance for sandy soil and low rainfall have made it an important crop in the semiarid regions across Africa and Asia. It requires very few inputs, as the plant's root nodules are able to fix atmospheric nitrogen, making it a valuable crop for resource-poor farmers and well-suited to intercropping with other crops. The whole plant is used as forage for animals, with its use as cattle feed likely responsible for its name.
Four subspecies of cowpeas are recognised, of which three are cultivated. A high level of morphological diversity is found within the species with large variations in the size, shape, and structure of the plant. Cowpeas can be erect, semierect (trailing), or climbing. The crop is mainly grown for its seeds, which are high in protein, although the leaves and immature seed pods can also be consumed. (Full article...)
The Flora Antarctica, or formally and correctly The Botany of the Antarctic Voyage of H.M. Discovery Ships Erebus and Terror in the years 1839–1843, under the Command of Captain Sir James Clark Ross, is a description of the many plants discovered on the Ross expedition, which visited islands off the coast of the Antarctic continent, with a summary of the expedition itself, written by the British botanistJoseph Dalton Hooker and published in parts between 1844 and 1859 by Reeve Brothers in London. Hooker sailed on HMS Erebus as assistant surgeon.
The botanical findings of the Ross expedition were published in four parts, the last two in two volumes each, making six volumes in all: (Full article...)
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John Horsefield (18 July 1792 – 6 March 1854) was an English handloom weaver and amateur botanist after whom the daffodilNarcissus 'Horsfieldii' is named. Horsefield had little formal schooling, and acquired most of his botanical knowledge through self-study and involvement in local botanical groups, which provided a venue for working class people to share knowledge, in part by pooling money to purchase books.
Horsefield founded one such society, the Prestwich Botanical Society, and was later president of a larger botanical society covering a wide area around north Manchester. He made several botanical discoveries and cultivated two new plants. A number of his writings about the working class and also some poetry were published, but nothing concerning botany other than in connection with the subject of the working class. He lived most of his life near Whitefield in Lancashire, in dire poverty. At the time of his death he had been married for 42 years and had fathered eleven children. (Full article...)
Image 4The fruit of Myristica fragrans, a species native to Indonesia, is the source of two valuable spices, the red aril (mace) enclosing the dark brown nutmeg. (from Botany)
Image 5Thale cress, Arabidopsis thaliana, the first plant to have its genome sequenced, remains the most important model organism. (from Botany)
Image 6The Linnaean Garden of Linnaeus' residence in Uppsala, Sweden, was planted according to his Systema sexuale. (from Botany)
Image 8A nineteenth-century illustration showing the morphology of the roots, stems, leaves and flowers of the rice plant Oryza sativa (from Botany)
Image 9The Devonian marks the beginning of extensive land colonization by plants, which – through their effects on erosion and sedimentation – brought about significant climatic change. (from Evolutionary history of plants)
Image 10A botanist preparing a plant specimen for mounting in the herbarium (from Botany)
Image 11This is an electron micrograph of the epidermal cells of a Brassica chinensis leaf. The stomates are also visible. (from Plant cell)
Image 12The trunk of early tree fern Psaronius, showing internal structure. The top of the plant would have been to the left of the image (from Evolutionary history of plants)
Image 131 An oat coleoptile with the sun overhead. Auxin (pink) is evenly distributed in its tip. 2 With the sun at an angle and only shining on one side of the shoot, auxin moves to the opposite side and stimulates cell elongation there. 3 and 4 Extra growth on that side causes the shoot to bend towards the sun. (from Botany)
Image 14The food we eat comes directly or indirectly from plants such as rice. (from Botany)
Image 15Structure of Azadirachtin, a terpenoid produced by the Neem plant, which helps ward off microbes and insects. Many secondary metabolites have complex structures (from Evolutionary history of plants)
Image 16The evolution of syncarps. a: sporangia borne at tips of leaf b: Leaf curls up to protect sporangia c: leaf curls to form enclosed roll d: grouping of three rolls into a syncarp (from Evolutionary history of plants)
Image 17Five of the key areas of study within plant physiology (from Botany)
Image 18Transverse section of a fossil stem of the Devonian vascular plant Rhynia gwynne-vaughani (from Botany)
Image 26Echeveria glauca in a Connecticut greenhouse. Botany uses Latin names for identification; here, the specific name glauca means blue. (from Botany)
Image 28A banded tube from the Late Silurian/Early Devonian. The bands are difficult to see on this specimen, as an opaque carbonaceous coating conceals much of the tube. Bands are just visible in places on the left half of the image. Scale bar: 20 μm (from Evolutionary history of plants)
Image 29Leaf lamina. The megaphyllous leaf architecture arose multiple times in different plant lineages (from Evolutionary history of plants)
Image 30A late Siluriansporangium, artificially colored. Green: A spore tetrad. Blue: A spore bearing a trilete mark – the Y-shaped scar. The spores are about 30–35 μm across. (from Evolutionary history of plants)
Image 31Structure of a plant cell (from Plant cell)