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Mukimo, mokimo or irio is a Kenyan meal (predominantly from communities living around Mount Kenya) prepared by mashing potatoes and green vegetables.[1] It may also include maize and beans. Mukimo is mostly served as an accompaniment for meat-based stew and nyama choma. Though originally from the central part of Kenya, mukimo is now consumed amongst various communities in Kenya.
References edit
- ^ "How to make traditional Kenyan Mukimo in few simple steps". The Star. Retrieved 2022-04-07.
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