Kuchmachi

Kuchmachi
Place of origin	Georgia
Main ingredients	Chicken livers, hearts and gizzards with walnuts and pomegranate seeds
	Media: Kuchmachi;

Kuchmachi (Georgian: კუჭმაჭი) is a traditional Georgian^[1]^[2]^[3] dish of chicken livers, hearts and gizzards with walnuts and pomegranate seeds for topping.

References edit

^ Estonia, Latvia & Lithuania, Nicola Williams, Debra Herrmann, Cathryn Kemp, p. 276
^ Expat Guide: Moscow, Martine Maurel, p. 72
^ Кавказская кухня. Кухня народов Северного Каваказа. Особенности национальных кухонь Закавказья. Холодные и горячие закуски. Супы, p. 7357