JAYA Prosecco is an Italian wine brand that produces prosecco in Valdobbiadene, Italy.[1] JAYA brand is registered in Switzerland, UK, Italy, France, Germany, US, China, Singapore and Hong Kong.[2][3]

JAYA Prosecco
IndustryWine
FounderTancredi Pascale
Websitehttps://jaya-prosecco.com/

History edit

JAYA Prosecco was founded by Swiss-Italian entrepreneur Tancredi Pascale, who inherited in 2017 a family vineyard site in the province of Treviso, in the hills of Conegliano Valdobbiadene, a UNESCO World heritage site.[2][4]

In 2020, JAYA Prosecco introduced the Traceability Respect Code program, in collaboration with Product DNA, becoming the first prosecco in the world to be fully Traceable.[5][6]

In the same year, the company expanded its operations by establishing offices in Shenzhen, China, on December 8, 2020, focusing on distribution in the Chinese market.[3]

In 2021 and 2022 its JAYA Prosecco Brut DOC and JAYA dei Colli Prosecco Superiore DOCG received bronze medals at the Decanter World Wine Awards.[7][8][9][10][11][12]

On May 4, 2023 the company introduced JAYA Rosé made of blend of Glera, Pinot gris and Cabernet Franc.[2]

Operations edit

 
Design of JAYA Prosecco bottles

JAYA Prosecco is integrated into the curriculum of EHL Hospitality Business School, a leading hospitality school in the world[13][14] and Glion Hospitality School for the sommelier courses. Customers include venues owned by chef Philippe Chevrier, hotels in the Sandoz Hotels group, Delarive Group and various establishments in Italy, Switzerland, and around the world.[3][15] JAYA Prosecco is made of hand-harvested Glera grapes[16] and produced following traditional methods passed down over four generations of grape growers. Production site is located in the province of Treviso, in the hills of Conegliano Valdobbiadene, a UNESCO world heritage site.[4][17][18]

References edit

  1. ^ Green, Martin (2023-02-28). "Planning, prizes and Prosecco: luxury Master's students host sparkling event". Glion Website. Retrieved 2023-10-24.
  2. ^ a b c "JAYA Rosé – Blushing With Pride – Glass Of Bubbly". Retrieved 2023-10-24.
  3. ^ a b c "Tancredi Pascale : «Je veux redorer le blason du prosecco»". pme (in Swiss French). Retrieved 2023-10-24.
  4. ^ a b "CARTE DES VINS" (PDF). static1.squarespace.com (in French). Retrieved 2023-10-24.
  5. ^ "JAYA Prosecco | respect-code.org". www.respect-code.org. Retrieved 2023-10-24.
  6. ^ "Cas pratiques | Product DNA". www.productdna.com. Retrieved 2023-10-24.
  7. ^ "Decanter World Wide Awards 2021". awards.decanter.com. Retrieved 2023-10-24.
  8. ^ "Decanter World Wide Awards. Jaya, Brut, Prosecco, Veneto, Italy, 2020". awards.decanter.com. Retrieved 2023-10-24.
  9. ^ "Decanter World Wide Awards. Jaya, Dei Colli Extra Dry, Prosecco di Valdobbiadene Superiore, Veneto, Italy, 2019". awards.decanter.com. Retrieved 2023-10-24.
  10. ^ "Decanter World Wide Awards. Jaya, Extra Dry, Not Applicable, Vino Spumante, Italy, 2021". awards.decanter.com. Retrieved 2023-10-24.
  11. ^ "Decanter World Wide Awards. Jaya, Brut, Prosecco, Veneto, Italy, 2021". awards.decanter.com. Retrieved 2023-10-24.
  12. ^ "Decanter World Wide Awards 2022". awards.decanter.com. Retrieved 2023-10-24.
  13. ^ Ireland, Sophie (2023-03-17). "Best Hospitality And Hotel Management Schools In The World For 2023". CEOWORLD magazine. Retrieved 2023-10-24.
  14. ^ Keystone-SDA/gw (2021-03-04). "Swiss hospitality schools top global ranking". SWI swissinfo.ch. Retrieved 2023-10-24.
  15. ^ "Banquets et evénements – Chez Philippe" (in French). Retrieved 2023-10-24.
  16. ^ "Decanter World Wide Awards. Jaya, Brut, Prosecco, Veneto, Italy, 2021". awards.decanter.com. Retrieved 2023-10-24.
  17. ^ "JAYA Brut | Vivino California". www.vivino.com. Retrieved 2023-10-24.
  18. ^ "Taste of Italy 2023 à Genève". Promozione di cibo e vino italiano in Svizzera (in French). 2023-01-30. Retrieved 2023-10-24.