The topic of this article may not meet Wikipedia's notability guideline for biographies. (October 2019) |
Ethan Becker is an American knife maker. He is the son of Marion and John William Becker and grandson of Irma Starkloff Rombauer, the author of The Joy of Cooking. Becker studied at Cordon Bleu in Paris in 1971 and "was entrusted with" authorship of the book in 1976 by his mother.[1]
References edit
- ^ "Ethan Becker | The Joy of Cooking". thejoykitchen.com. Retrieved 2014-04-30.
 | This article about an American writer is a stub. You can help Wikipedia by expanding it. |