Chili pepper water
Chili pepper water is historically a homemade concoction used in household kitchens and restaurants. Various ingredients are sometimes added for additional flavor, including garlic, ginger, mirin, and rice wine vinegar. It is often used splashed on eggs, rice and other foods to add flavor and spicy heat.
Several varieties are commercially produced and available in ethnic markets on the mainland.
Commercial chili pepper water has many competitors, including:
- Chili Pepper Water, a popular Hawaiian condiment. (Slashfood.com article).
- Hawaiian chili pepper water recipe
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