Bryan Tay (born Tay Zhi Rong, born 13 April 1988) is a Singaporean swimmer, who specialized in individual and relay freestyle events.[1] He is also a multiple-time medalist for the individual events, and a two-time defending champion for the relay freestyle events at the Southeast Asian Games.

Bryan Tay
Personal information
Full nameTay Zhi Rong
Nationality Singapore
Born (1988-04-13) 13 April 1988 (age 36)
Singapore
Height1.84 m (6 ft 0 in)
Weight75 kg (165 lb)
Sport
SportSwimming
EventFreestyle
ClubAPSC Singapore
TeamLi Jinxiao (SIN)
Medal record
Men's swimming
Representing  Singapore
Southeast Asian Games
Gold medal – first place 2005 Manila 4×100 m freestyle
Gold medal – first place 2005 Manila 4×200 m freestyle
Gold medal – first place 2007 Bangkok 100 m freestyle
Gold medal – first place 2007 Bangkok 4×100 m freestyle
Gold medal – first place 2007 Bangkok 4×200 m freestyle
Bronze medal – third place 2005 Manila 100 m freestyle
Bronze medal – third place 2005 Manila 200 m freestyle

Tay was the sole male swimmer for the Singapore national team at the 2008 Summer Olympics in Beijing, and competed for the men's 200 m freestyle. He won the second heat of the competition, and set a national record, with a time of 1:50.41, 0.86 seconds ahead of Estonia's Vladimir Sidorkin.[2] Tay, however, failed to advance into the semi-final rounds, as he placed forty-first in the overall rankings.[3]

Tay was also a member and varsity player of the Princeton Tigers swimming team at Princeton University.

See also edit

References edit

  1. ^ Evans, Hilary; Gjerde, Arild; Heijmans, Jeroen; Mallon, Bill; et al. "Bryan Tay". Olympics at Sports-Reference.com. Sports Reference LLC. Archived from the original on 18 April 2020. Retrieved 29 November 2012.
  2. ^ Tan, Les. "Beijing Olympics update: Swimmer Bryan Tay wins 200m freestyle heat in new national record time". RED SPORTS. Retrieved 15 February 2022.
  3. ^ "Men's 200m Freestyle – Heat 2". NBC Olympics. Archived from the original on 21 August 2012. Retrieved 27 November 2012.

External links edit