Withania somnifera, known commonly as ashwagandha, Indian ginseng, poison gooseberry, or winter cherry, is a plant in the Solanaceae or nightshade family. Several other species in the genus Withania are morphologically similar. Although commonly used as a medicinal herb in Ayurvedic medicine, there is no conclusive clinical evidence that it is effective for treating any ailment.
This species is a short, tender perennial shrub growing 35–75 cm (14–30 in) tall. Tomentose branches extend radially from a central stem. Leaves are dull green, elliptic, usually up to 10–12 cm (4 to 5 in) long. The flowers are small, green and bell-shaped. The ripe fruit is orange-red.
The species name somnifera means "sleep-inducing" in Latin. The name, ashwagandha, is a combination of the word ashva, meaning horse, and gandha, meaning smell, reflecting that the root has a strong horse-like odor.
Diseases and pestsEdit
Withania somnifera is prone to several pests and diseases. Leaf spot disease caused by Alternaria alternata is the most prevalent disease, which occurs in a severe form in Punjab, Haryana, and Himachal Pradesh. A decline in the concentration of its secondary metabolites occurs by leaf spot disease. A treehopper feeds on the apical portions of the stem, making them rough and woody in appearance and brown in colour. The apical leaves are shed and the plant gradually dies. The carmine red spider mite (Tetranychus urticae) is the most prevalent pest of the plant in India. In recent years, this plant have been serving as a new reservoir host for an invasive mealybug species Phenacoccus solenopsis.
The main phytochemical constituents are withanolides – which are triterpene lactones – withanolides, withaferin A, alkaloids, steroidal lactones, tropine, and cuscohygrine. Some 40 withanolides, 12 alkaloids, and numerous sitoindosides have been isolated. Withanolides are structurally similar to the ginsenosides of Panax ginseng, leading to a common name for W. somnifera, "Indian ginseng".
The plant, particularly its root powder, has been used for centuries in traditional Indian medicine. There is insufficient evidence that it has any medicinal effects. Dietary supplements containing ashwagandha are marketed in the U.S., but there is insufficient evidence they provide any benefit.
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