Torta de nata is a traditional Colombian cuisine dessert. It is a cake made with natas, a type of cooked milk, which gives the cake a thick and creamy texture. It can be topped with various fruit toppings or creams.[1]

See alsoEdit


  1. ^ "Colombian Desserts and Sweets". Uncover Columbia. Uncover Colombia. 2013-08-23. Archived from the original on 2015-05-11. Retrieved 2013-11-23.