Talk:Bran flakes

Food and drink: Breakfast Low‑importance

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A Commons file used on this page has been nominated for deletion edit

Latest comment: 4 years ago1 comment1 person in discussion

The following Wikimedia Commons file used on this page has been nominated for deletion:

Example of Nutrition Labeling (063) (7369515492).jpg

Participate in the deletion discussion at the nomination page. —Community Tech bot (talk) 23:21, 18 November 2019 (UTC)Reply

"It consists of small toasted flakes of wheat or oat bran together with binders and seasoning. " edit

Latest comment: 1 month ago1 comment1 person in discussion

Actually, the primary ingredient is most commonly whole wheat, although they do contain a lot of bran. Forty percent bran is considered sufficiently high content as to warrant special mention. Additionally, corn bran flakes seem also to exist. Drsruli (talk) 22:44, 15 March 2024 (UTC)Reply

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