Qottab
Qottab (Persian: قطاب qottâb) is an almond-filled deep-fried Iranian cuisine pastry or cake,[1] prepared with flour, almonds, powdered sugar, vegetable oil, and cardamom. The city of Yazd is well known for its qottab.
 | |
| Type | Pastry |
|---|---|
| Place of origin | Iran |
| Main ingredients | Flour, almonds, powdered sugar, vegetable oil, cardamom |
