Misa de Gallo
Misa de Gallo (Spanish for "Rooster's Mass", also Misa de los Pastores, "Shepherds' Mass;" Portuguese: Missa do Galo) is a name for the Catholic Mass celebrated around midnight of Christmas Eve and sometimes in the days immediately preceding Christmas.
|Misa de Gallo|
Altar decorated for a 'Misa de Gallo'
|Also called||Rooster's Mass|
|Observed by||Catholic Christians|
|Related to||Misa de Aguinaldo|
The tradition of midnight Mass on Christmas Eve was first chronicled by Egeria, a Galician woman who went on a pilgrimage to the Holy Land around 381–384. She witnessed how the early Catholics of Jerusalem honored the Christmas mystery with a midnight vigil at Bethlehem. This was followed by a torchlight procession to Jerusalem, arriving at the Church of the Resurrection at dawn.
Half a century later, Pope Sixtus III, inspired by the midnight vigil, instituted the practice of a midnight Mass after the cockcrow in the grotto-like oratory of the famed Basilica of Santa Maria Maggiore. There are discrepancies, however, as to the exact time of the cockcrow due to the fact that the ancient Romans set it at the start of the day.
In 1587, the head monk of the Convent of San Agustin Acolman, San Diego de Soria, petitioned the Pope to allow the Mass to be held outdoors because the church could not accommodate the large number of attendees at the evening celebration.
Misa de Gallo in different countriesEdit
In Spain, locals begin Christmas Eve by lighting small oil lamps in every home, then proceed to church to hear Midnight Mass.
The most popular of these holy services is in the Basílica de Montserrat also known as Santa Maria de Montserrat, a Benedictine monastery built on the steep cliffs of the Montserrat mountain range. The Escolania de Montserrat, Europe's oldest boys' choir known for their angelic voices, graces the celebration.
Bolivians attend Christmas Eve Mass, and the celebration is followed by a sit-down meal featuring a traditional bowl of picana del pollo. It is a stew made of chicken with peas, carrots, and potatoes.
Simbang Gabi (Tagalog for "Night Mass") is the Filipino version of the Misa de Gallo (sometimes referred to as Misa de Aguinaldo, "gift mass") and in Zamboangueño Chavacano it is referred to as "Misa de Gallo" or "Misa de Aguinaldo" or "Misa de los Pastores", and traditionally begins on December 16 and ends on December 24.
In Venezuela, the Misa de Gallo is only one of a series of Masses held at dawn called Misa de Aguinaldo. The name comes from the Spanish word for "Christmas box". The Masses are held for nine days and culminate on Christmas Eve.
Puerto Ricans celebrate the Mass by singing Christmas songs, which they call aguinaldos. The more religious versions of these songs are called villancicos and the ones with a Criollo inspiration are called décimas navideñas.
- "A Zenith Daily Dispatch: 3 Masses on Christmas". EWTN. Retrieved 2013-06-02.
- "Going to Mass at Christmas". Filipinas Heritage Library. Archived from the original on 2013-10-22. Retrieved 2013-06-02.
- "Spain – Christmas traditions and customs". The History of Christmas. Retrieved 2013-06-02.
- Draper, Faith. "Christmas in Bolivia". Archived from the original on 2013-10-22. Retrieved 2013-06-02.
- Lilia Borlongan - Alvarez (December 15, 2013). "Misa de Gallo or Misa de Aguinaldo – What's the difference?". Manila Bulletin. Archived from the original on December 24, 2014. Retrieved December 24, 2014.
- "Misa de Gallo is not the dawn mass". Philippine Daily Inquirer. Retrieved 2013-06-02.
- "Puerto Rican Christmas Traditions". El Boricua. Retrieved 2013-06-02.