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A gas-operated oven/stove combination

This is a list of cooking appliances that are used for cooking foods.

Contents

Cooking appliancesEdit

See alsoEdit

ReferencesEdit

  1. ^ C. Granda, R. G. Moreira, S. E. Tichy (October 2004). "Reduction of Acrylamide Formation in Potato Chips by Low-temperature Vacuum Frying". Journal of Food Science. Institute of Food Technologists (69): E405–E411. doi:10.1111/j.1365-2621.2004.tb09903.x. Retrieved 17 September 2012.CS1 maint: Uses authors parameter (link)